This is a simple and healthy side dish to any dinner.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 15m
Number Of Ingredients 4
Steps:
- In a large skillet, heat oil over medium. Add garlic; cook, stirring, until golden, about 1 minute; discard.
- Add spinach to skillet in three additions, adding more as each batch wilts, tossing often until completely wilted, about 10 minutes total. Season with salt and pepper.
Nutrition Facts : Calories 91 g, Fat 3 g, Fiber 7 g, Protein 3 g
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Little Zak
[email protected]This is the best sautéed spinach recipe I've ever tried. The spinach is perfectly wilted and seasoned, and the addition of lemon juice and Parmesan cheese gives it a delicious flavor.
Shahzaib Boota
[email protected]I've made this sautéed spinach several times, and it's always a hit. My family loves the flavor, and it's so easy to make.
Lala Chohan
[email protected]This sautéed spinach is a great addition to any meal. It's healthy, delicious, and easy to make. I highly recommend it.
Md Alawddni
[email protected]I love the garlicky flavor of this sautéed spinach. It's also a great way to get your daily dose of vitamins and minerals.
Katie Boateng
[email protected]This sautéed spinach is a great way to use up leftover spinach. It's also a great way to get your kids to eat their vegetables.
Vijay Suriya
[email protected]I've been making this sautéed spinach for years, and it's always a hit. It's a simple recipe, but it's always delicious.
Dean Spencer
[email protected]This sautéed spinach is a great way to add a pop of color to your plate. It's also a great way to get your daily dose of vitamins and minerals.
GAMER MUSA
[email protected]I love the simplicity of this sautéed spinach recipe. It's just a few ingredients, and it comes together in minutes.
Walladat Hussain
[email protected]This sautéed spinach is a great addition to any meal. It's healthy, delicious, and easy to make. I highly recommend it.
Nahid 9T4
[email protected]I've made this sautéed spinach with different types of greens, such as kale and Swiss chard, and it's always delicious. It's a great way to mix up your side dishes.
Gujjar Khan
[email protected]This sautéed spinach is a great way to get kids to eat their vegetables. My kids love the garlicky flavor, and they always ask for seconds.
Sadam Bhai
[email protected]I love that this sautéed spinach is so versatile. I've served it as a side dish, used it as a filling for omelets, and even added it to pasta. It's always delicious.
Me Nabi
[email protected]This sautéed spinach is a great way to use up leftover spinach. I usually have a bunch of spinach in my fridge that I don't know what to do with, so this recipe is a lifesaver.
Jazib Tanveer
[email protected]I made this sautéed spinach for a potluck, and it was a huge success. Everyone loved it, and I got several requests for the recipe.
Angela Connor
[email protected]This is the best sautéed spinach recipe I've ever tried. The spinach is perfectly wilted and seasoned, and the addition of lemon juice and Parmesan cheese gives it a delicious flavor.
Indra Lal Khawash
[email protected]I've made this sautéed spinach several times now, and it's always a hit. My family loves the garlicky flavor, and I love how quick and easy it is to make.
Randy Twixt
[email protected]This sautéed spinach is incredibly easy to make and packed with flavor. I love that it's a great way to get a serving of vegetables in.