This is easy and delicious and makes a quick week night meal --- ground beef may be used in place of the sausage meat but I prefer the sausage meat --- it's important to make certain to squeeze out any excess moisture on the spinach with your hands --- serve with crusty bread and butter.
Provided by Kittencalrecipezazz
Categories Pork
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl whisk eggs with half and half, Tabasco, salt, pepper and basil.
- In a large skillet melt butter with oil over medium heat.
- Saute the sliced mushrooms until the moisture is released (about 10 minutes).
- Add in onions, adding in more oil or butter if needed; saute for about 4 minutes.
- Add in the sausage meat, breaking up the meat into small pieces as it cooks.
- Sprinkle with the spinach (do not mix in). Cover with a lid and cook for about 5-6 minutes to steam spinach.
- Stir the spinach into the sausage mixture.
- Pour the eggs over the sausage mixture, stirring with a wooden spoon and cooking until eggs are JUST beginning to set.
- Remove from heat and sprinkle with grated Parmesan cheese.
- Serve immediately.
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Humaira Ramisa
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family.
Huma Batool
[email protected]This recipe is a keeper! It's easy to make, delicious, and a great way to get your kids to eat their vegetables.
rebecca graham
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious.
Isabell Panter
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to use up leftover sausage and spinach.
Bimala Gopal
[email protected]I made this recipe for my family last night and they loved it! It was easy to make and very flavorful.
Globalklex channel
[email protected]This is a simple but delicious recipe. I love the way the sausage, spinach, and eggs come together.
Hikmatullah Janm
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the sausage and eggs, and they don't even notice the spinach.
puff ball
[email protected]I love that this recipe is so versatile. I've made it with different types of sausage, and it's always delicious.
Derty Ninja
[email protected]I'm always looking for new ways to cook sausage, and this recipe was a great find. It's simple, but it's packed with flavor.
Ms Riya
[email protected]This was a great way to use up leftover sausage and spinach. It was quick and easy to make, and it tasted delicious.
klodian dauti
[email protected]I loved the combination of flavors in this dish. The sausage, spinach, and eggs were all cooked perfectly.
ALL TECHNICAL STUDIO
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Mohamed Simas
[email protected]I'm not a big fan of spinach, but I really enjoyed this dish. The sausage and eggs were so flavorful that I didn't even notice the spinach.
Ycel Djesus
[email protected]This recipe was a hit with my kids! They loved the sausage and eggs, and the spinach was a great way to sneak in some veggies.
Briana Asiedu
[email protected]I was surprised at how flavorful this dish was. The sausage and spinach really complemented each other. And the eggs added a nice richness.
Trisha Janu
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great go-to meal for busy weeknights.
Sena Nafmoa!
[email protected]This dish was so easy and quick to make! I was able to get it on the table in under 30 minutes. And my family loved it! Even my picky eater ate it all up.