EASY SAUSAGE PANCAKE CASSEROLE
I LOVE this quick, easy recipe for breakfast or dinner. All package pancake mixes are a little different, I use a Buttermilk store brand that you just add water to. I use it for 18 or more pancakes (about two cups) and then add the water it indicates on the package. This recipe comes from my sister (she served it to hungry kids when they had sleepovers). If you like less sausage and want more of the "cake", just use 8 ounces of the sausage links. I've also added 1/2 cup of syrup to the batter for a little extra sweetness and flavor. This cake will not always become golden brown, just a little around the edges.
Provided by Milkmans Daughter
Categories Breakfast
Time 27m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees and spray a 9x13 glass dish very generously.
- Cut thawed links into bite sized pieces (about 4 pieces per link). You can substitute other sausages, the Brown and Serve are just easy.
- Prepare pancake mix as directed on your favorite brand. Just make sure you make it for about 18 pancakes or a little more. This is where I add the 1/2 cup of syrup option (see my "recipe description").
- Mix prepared pancake batter and sausage pieces.
- Pour into prepared pan and bake at 450 degrees for about 12 minutes or until toothpick inserted in center comes out clean.
- Spread tablespoon of butter on top of baked casserole to melt down.
- Cut into serving pieces and serve with syrup.
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Josef Lowe
[email protected]This casserole is incredibly versatile. I've added different types of cheese, vegetables, and even fruit to it, and it's always delicious.
Bahar Kamal
[email protected]I'm not a big fan of sausage, so I substitute ground turkey in this recipe. It's still delicious, and it's a healthier option.
Agha qureshi
[email protected]This casserole is a great way to get my kids to eat their vegetables. I always add a cup of chopped spinach or kale to the batter, and they never even notice.
Ionu≈£ Indigo
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy mornings when I don't have time to cook a big breakfast.
Bartholomew Chisom
[email protected]This casserole is so easy to make, and it's always a crowd-pleaser. I've made it for brunch, lunch, and dinner, and it's always a hit.
Akrm Akrm
[email protected]I made this casserole for my family, and they loved it! It was a great way to use up leftover pancakes, and it was a delicious and hearty meal.
Luis Campos
[email protected]This recipe is a keeper! I've made it several times now, and it's always a hit. It's the perfect comfort food for a cold winter day.
Olalekan Hamad
[email protected]I followed the recipe exactly, but my casserole didn't turn out as expected. The pancakes were too dry, and the sausage was undercooked. I'm not sure what went wrong, but I was disappointed with the results.
Sujon Islam
[email protected]This casserole was a bit too heavy for my taste. The sausage was a bit greasy, and the pancakes were a bit too dense. I think I would have preferred a lighter version of this recipe.
sonuka Lamichhane
[email protected]I'm not usually a fan of sausage, but I really enjoyed this casserole. The sausage was cooked perfectly, and it didn't overpower the other flavors. The pancakes were also fluffy and delicious. Overall, this was a great recipe that I'll definitely be
Elizabeth Chris
[email protected]This recipe is a great way to use up leftover pancakes. I had a few pancakes left over from breakfast, and I decided to try this casserole. It turned out great! The casserole was moist and flavorful, and the sausage added a nice savory touch.
Adulawo Inumidun
[email protected]I made this casserole for a brunch party, and it was a huge success! Everyone loved the combination of sausage and pancakes, and the casserole was gone in no time. I'll definitely be making this again for future gatherings.
Kenneth Hamby
[email protected]I'm always looking for easy and delicious breakfast recipes, and this one definitely fits the bill. The casserole was incredibly easy to assemble, and the cooking time was minimal. The result was a hearty and satisfying breakfast that kept me full al
Mosharaf Hossain
[email protected]This sausage pancake casserole was an absolute delight! The flavors were incredibly harmonious, with the savory sausage contrasting perfectly with the fluffy pancakes. It was a hit with my family, and I'll definitely be making it again.