This hearty soup is a meal in itself when served with a salad and bread. For a spicier flavor, I sometimes substitute Mexicorn for the whole kernel corn.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6-8 serving (2 quarts).
Number Of Ingredients 7
Steps:
- Crumble sausage into a large saucepan; brown over medium heat. Drain. Add the soup, milk, corn, green onions and hot pepper sauce. Cook until corn is tender. Reduce heat to low; add cheese and heat until melted.
Nutrition Facts : Calories 217 calories, Fat 13g fat (6g saturated fat), Cholesterol 35mg cholesterol, Sodium 472mg sodium, Carbohydrate 15g carbohydrate (7g sugars, Fiber 2g fiber), Protein 10g protein.
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Alejandra Noemi Alava Meza
[email protected]I'm not a big fan of corn chowder, but this recipe is really good. The sausage and potatoes make it really hearty and flavorful.
Jaden Montgomery
[email protected]This is a great recipe. It's easy to follow and the chowder turns out delicious.
aseel husam
[email protected]I love this chowder! It's so creamy and flavorful. I always add a little extra cheese to mine.
Chiara Lipiro
[email protected]This chowder is so easy to make, and it's always a hit with my family. It's the perfect comfort food for a cold winter day.
Whittni Trice
[email protected]I followed the recipe exactly, and the chowder turned out great. It was a big hit with my family.
Helal Khan
[email protected]This is the best sausage corn chowder I've ever had. It's so creamy and flavorful. I will definitely be making this again.
Joice Sprowl
[email protected]This chowder is delicious! I love the combination of sausage, corn, and potatoes. It's the perfect comfort food for a cold winter day.
Sufiyan Asif
[email protected]I love this chowder! It's so creamy and flavorful. I especially like the addition of potatoes. They add a nice heartiness to the soup.
Username
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also really affordable, which is a plus. I will definitely be making this again.
Emily Potonia
[email protected]I'm not usually a fan of chowder, but this one is really good. It's not too thick or heavy, and the flavors are well-balanced. I especially like the addition of sweet corn.
Shehzad Afd
[email protected]This chowder is amazing! I followed the recipe exactly, and it turned out perfectly. The sausage and corn are a great combination, and the broth is so flavorful. I will definitely be making this again.
Louise Davis
[email protected]I've tried so many sausage corn chowder recipes, but this one is by far the best. The flavor is incredible, and it's so creamy and comforting. I love that it's not too thick or heavy, either. It's the perfect soup for a cold winter day.
Denise Rivas
[email protected]This sausage corn chowder is a lifesaver! I'm a busy mom of three, and I always struggle to find time to cook a healthy and satisfying meal. This chowder is so easy to make, and it's always a hit with my family. It's also really versatile - I can add