EASY SALMON
Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!
Provided by CHRISTYJ
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 45m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly butter one 9x13 inch baking dish.
- In a cup, combine salad dressing mix, water and lemon juice.
- Arrange salmon fillets in a single layer in the prepared baking dish. Pour the water mixture over the top and place the sliced mushrooms over the salmon.
- Bake, covered, for 15 minutes. Remove cover and bake for an additional 15 minutes, basting with cooking liquids.
Nutrition Facts : Calories 217.1 calories, Carbohydrate 2.5 g, Cholesterol 66.1 mg, Fat 12.2 g, Fiber 0.1 g, Protein 22.7 g, SaturatedFat 2.4 g, Sodium 597.4 mg, Sugar 2 g
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Mandy
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was a hit with my family. Will definitely be making this again!
Thandicsa Ross
[email protected]5 stars! This salmon recipe is amazing. The salmon was cooked perfectly and the sauce was delicious. I served it with rice and steamed broccoli, and it was a complete meal. My kids loved it too!
morii trinaee
[email protected]This is a great recipe for beginners. It's easy to follow and the salmon turns out great. I served it with roasted vegetables and it was a hit with my family.
Zeeshan Sohail
[email protected]I love this salmon recipe! It's so easy to make and the salmon always comes out perfect. I usually serve it with roasted vegetables and mashed potatoes. Yum!
Kai Gilbreath
[email protected]This recipe is a winner! The salmon was cooked to perfection and the flavors were amazing. I served it with rice and steamed broccoli, and it was a hit with my family. Will definitely be making this again!
Makayla Singh
[email protected]5/5 stars! This salmon recipe is a must-try. The salmon was cooked perfectly and the sauce was divine. I served it with roasted vegetables and it was a real crowd-pleaser. Highly recommend!
mizan khan
[email protected]This salmon recipe is a game-changer! I've never been a big fan of salmon before, but this recipe made me a believer. The fish was so tender and flaky, and the sauce was incredibly flavorful. I will definitely be making this again and again.
Aqib Aqibali
[email protected]Easy and delicious! This recipe is a great weeknight meal. The salmon cooks quickly and the sauce is simple to make. I served it with a side salad and it was a complete meal. My kids loved it too!
Shania Baker
[email protected]I was a bit skeptical at first, but this recipe really delivered! The salmon was moist and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was a hit with my family. Will definitely be making this again!
Elvis Asare
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the flavors were incredible. I made a few minor changes, such as using a different type of salmon and adding some extra herbs. It turned out even better than I expected. Thanks for shar
Ali Asgar
[email protected]5 stars all the way! I've made this salmon recipe several times now, and it always turns out amazing. It's so easy to make, even for a beginner cook like me. The salmon is always cooked perfectly and the sauce is divine. I love serving it with rice a
Nurujjaman Anonda
[email protected]This salmon recipe is an absolute winner! The fish came out perfectly cooked, flaky and juicy, with a crispy skin that was to die for. The flavors were spot-on, with the lemon, garlic, and herbs complementing the salmon beautifully. I served it with