EASY ROMESCO SAUCE
Spread this Romesco sauce, made from bell peppers, on our Turkey Sandwich.This recipe makes a generous amount of the sauce, but it also tastes great with other dishes, such as grilled vegetables, pasta, and seafood (especially shrimp and halibut).
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 15m
Yield Makes about 2 cups
Number Of Ingredients 9
Steps:
- Heat broiler with the rack in top position. Place peppers, skin side up, on a broiler pan or baking sheet and broil until the skins blister and blacken in spots, 8 to 10 minutes. Transfer peppers to a bowl. When peppers are cool enough to handle, peel but don't wash them (the water would rinse away some of the roasted flavor).
- In a food processor, pulse bread and almonds until finely ground, about 30 seconds. Add peppers, tomato, oil, vinegar, garlic, red pepper flakes, and 1/2 teaspoon salt; process until mixture is thick and fairly smooth, 20 to 30 seconds. Season with additional salt and pepper to taste.
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Amanda Herrera (Robot)
[email protected]Overall, this is a good recipe for romesco sauce. It's easy to make and has a delicious flavor. I would definitely recommend giving it a try!
Ali Jemal
[email protected]This sauce is a bit bland. I added some extra garlic and chili powder to give it more flavor.
KEVIN NDERITU Tv
[email protected]This sauce was a bit too spicy for my taste. Next time, I'll use less chili powder.
Jeanette Murphy
[email protected]I love the smoky flavor of this sauce. It's a great way to add a little something extra to my meals.
Islam Ullah
[email protected]This is the best romesco sauce I've ever had!
David Iorga
[email protected]I used this sauce on roasted vegetables and it was a delicious combination! I highly recommend trying this recipe.
Jazbati Yasir
[email protected]This sauce is a great way to add flavor to grilled or roasted meats.
Phurlamu Sherpa
[email protected]I love that this sauce is made with simple, fresh ingredients.
Erke_epke
[email protected]I made this sauce for a party and it was a big success.
Godfrey Kavuma
[email protected]This sauce is so easy to make and it's a great way to use up leftover roasted red peppers.
Elegbede taiwo
[email protected]I followed the recipe exactly and it turned out great!
Ishwor Limbu
[email protected]This sauce was a hit with my family and friends! I made it as a dipping sauce for roasted vegetables and it was a perfect combination.
Malik Majid Malik Majid
[email protected]Loved the smoky, roasted flavor of this romesco sauce!
anver savid
[email protected]This is a great introduction to romesco sauce! It is easy to make and has a delicious flavor. Especially good with grilled chicken or fish!