EASY RED BEANS AND RICE
I got this recipe a few years ago from my secretary and my family just loves it. They make it for their own families now.lt is also a good dish to take to a potluck dinner. You never bring any home and it's a good idea to copy the recipe for hand outs because you will be asked. It's easy, but tastes like you spent all day on...
Provided by Linda Griffith
Categories Pork
Time 45m
Number Of Ingredients 7
Steps:
- 1. Cook rice, drain and put aside
- 2. In a large skillet or dutch oven, brown sausage...Drain if you need to.
- 3. Add in the three cans of red beans. You do not need to drain them
- 4. Mix the three packages of gravy mix with the three cups of water. Stir well and pour into the bean mixture.
- 5. Stir until mixture thickens....Add creole seasoning and pepper (if needed). Stir in rice. Serve with hot bread and a salad....Wonderful comfort food...
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Gisselle Villareal
[email protected]This recipe is a great way to get your kids to eat their vegetables. The beans and rice are packed with nutrients, and the kids will love the flavorful sauce.
Taranga Kumara
[email protected]This is a great recipe for a budget-friendly meal. The beans and rice are very affordable, and the dish is very filling.
Rupnarayan sharma
[email protected]I'm not a big fan of beans, but I really enjoyed this recipe. The beans were cooked perfectly and the flavors were amazing.
Dj terfa
[email protected]This is a classic recipe that is always a crowd-pleaser. I love the rich flavor of the beans and the fluffy rice.
Victoria Dickson
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover rice.
Rizwan Khokhar
[email protected]This is my go-to recipe for red beans and rice. It's always a hit with my family and friends.
Darryll Pearce
[email protected]I love how versatile this recipe is. I can add different vegetables or meats to it depending on what I have on hand.
abubakar datsama
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the leftovers are even better the next day.
RAIVIS VECVAGARS
[email protected]I'm not a big fan of red beans, but I really enjoyed this recipe. The flavors were well-balanced and the beans were cooked perfectly.
Jamie Hernandez
[email protected]Overall, this was a good recipe. The beans were flavorful and the rice was cooked perfectly.
Trojan
[email protected]This recipe was easy to follow, but the beans were a little mushy for my taste. I think I will cook them for a shorter amount of time next time.
BAYANA ALEMAYO
[email protected]The beans were a little too spicy for me, but my husband loved them. I will definitely make this recipe again, but I will use less cayenne pepper next time.
Lugendo Lowern
[email protected]Delicious and easy to make. I love that I can make it in my slow cooker.
Majed Khair
[email protected]I made this dish for a potluck, and it was a huge hit! Everyone loved it. I will definitely be making it again.
Arif Nazari
[email protected]This is my new favorite red beans and rice recipe. The instructions were easy to follow, and the dish turned out perfectly. I would highly recommend this recipe to anyone.
Angle Khan
[email protected]My family loved this recipe! The flavors were amazing, and the beans were cooked perfectly. I will definitely be making this again.