EASY PUMPKIN PIE WITH BROWN SUGAR TOPPING
We love everything about this pie! It's easy, delicious and beautiful. Using a simple graham cracker crust is not only tasty but is a time-saver. The pumpkin filling is sweet and creamy with just the right amount of spices. What really makes this pie special is the brown sugar and pecan topping. It's sugary, crunchy and perfect....
Provided by Lori Moore
Categories Pies
Time 1h15m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 425.
- 2. In a mixing bowl, combine pumpkin, condensed milk, egg, pumpkin pie spice, salt.
- 3. Mix well.
- 4. Pour into pie crust.
- 5. Bake 15 minutes. Remove from oven. Reduce temperature to 350.
- 6. In a small bowl, combine brown sugar, flour. Cut in margarine until crumbly.
- 7. Stir in pecans (if using).
- 8. Sprinkle mixture evenly over pie.
- 9. Bake 40 minutes or until knife inserted 1 inch from the edge comes out clean.
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Amumpaire Norbert
[email protected]This pie looks delicious! I can't wait to try it.
Cheyenne Dempsey
[email protected]This was my first time making pumpkin pie and it turned out great! Thanks for the easy-to-follow recipe.
IBSA ABDI NU
[email protected]I'm not a huge fan of pumpkin pie, but this one was actually really good. The brown sugar topping really made it.
B1ts 26
[email protected]This recipe is a keeper! I've already made it twice and it's been a hit both times.
Louise Evans
[email protected]I had some trouble getting the pie crust to roll out, but the end result was worth it. The pie was delicious!
Tasveer Tanha
[email protected]The pumpkin pie was a bit too sweet for my taste, but the crust was perfect.
Daniyal Op
[email protected]This pie is so easy to make and it tastes amazing. I will definitely be making it again.
Denis Inyeit
[email protected]I love the brown sugar topping on this pie. It gives it a nice caramelized flavor.
Lindsey Fritz
[email protected]This is the best pumpkin pie recipe I've ever tried. The crust is flaky and the filling is creamy and flavorful. I highly recommend it.
Diamond Pastor
[email protected]I've made this pumpkin pie several times now and it always turns out perfect. The recipe is easy to follow and the pie is always delicious.
Abdi Mohammed
[email protected]This pumpkin pie was a hit at our Thanksgiving dinner! The brown sugar topping added a delicious crunch and sweetness to the pie. Everyone loved it.