A great fall treat! For a different twist, try adding 1 cup fresh cranberries instead of chocolate chips.
Provided by Yummy Kat
Categories Bread Quick Bread Recipes Pumpkin Bread Recipes
Time 1h15m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a loaf pan.
- Stir flour, sugar, cinnamon, baking soda, baking powder, salt, and nutmeg together in a large bowl.
- Whisk pumpkin, butter, and eggs together in a separate bowl. Stir in chocolate chips. Fold pumpkin mixture into flour mixture. Pour pumpkin batter into prepared loaf pan.
- Bake in the preheated oven until a toothpick inserted in the center of the loaf comes out clean, 1 hour.
Nutrition Facts : Calories 338.3 calories, Carbohydrate 49.2 g, Cholesterol 57.1 mg, Fat 15.4 g, Fiber 2.7 g, Protein 4.4 g, SaturatedFat 9.2 g, Sodium 335.3 mg, Sugar 30.1 g
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Langa Sithole
[email protected]I followed the recipe exactly but my bread turned out dry. I'm not sure what went wrong.
CIRCUIT TREE
[email protected]This bread is a bit too dense for my taste, but the flavor is good.
Nwibo Godwin
[email protected]I'm not a big fan of pumpkin, but I really enjoyed this bread. It's not too sweet and the chocolate chips balance out the pumpkin flavor nicely.
SHER AHMED SALARZAI
[email protected]This bread is perfect for breakfast, lunch, or a snack. It's also great for freezing.
Ayesha Rao
[email protected]I used dark chocolate chips instead of semi-sweet and it gave the bread a richer flavor.
Lucky Libra Bingo
[email protected]I added a little extra cinnamon and nutmeg to the batter and it turned out perfectly.
Francisco Paguada
[email protected]I love that this recipe uses canned pumpkin. It makes it so easy to make this bread any time of year.
Waseem Jatt
[email protected]I wasn't sure how pumpkin and chocolate would go together, but I was pleasantly surprised! This bread is delicious and unique.
lil_ beo
[email protected]This bread is so easy to make and turns out perfectly every time. I've made it several times already and it's always a crowd-pleaser.
Vijay Priyankarage
[email protected]I made this bread for my family and it was a huge success! Everyone loved it, especially the kids. It's the perfect fall treat.
Ari Manyun
[email protected]This pumpkin chocolate chip bread is a total hit! It's incredibly moist and flavorful, with just the right amount of sweetness. The chocolate chips add a delightful touch of richness and texture. I'll definitely be making this again soon!