EASY PORK FRIED RICE
Field editor Joyce Kramer writes from Donalsonville, Georgia, "We love pork roast, but we know there will be leftovers. I like to use them up in this fast-to-fix stir-fry."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a large skillet or wok, heat oil over medium-high heat; add egg. As egg sets, lift edges, letting uncooked portion flow underneath. When egg is completely cooked, remove to a plate and keep warm. , In the same pan, stir-fry the pork, onion and bean sprouts for 2-3 minutes or until onion is tender. Add rice and broth; cover and cook for 1-2 minutes or until heated through. , Chop egg into small pieces; add to rice mixture. Stir in the soy sauce, green onion, sugar and pepper.
Nutrition Facts : Calories 433 calories, Fat 15g fat (3g saturated fat), Cholesterol 154mg cholesterol, Sodium 502mg sodium, Carbohydrate 49g carbohydrate (2g sugars, Fiber 2g fiber), Protein 24g protein.
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Tylonpro Stitch
[email protected]This is a great recipe for busy weeknights. It's quick and easy to make, and the results are always delicious. I love that I can use leftover rice for this recipe, which makes it a great way to use up leftovers.
Bereket Mihiret
[email protected]I love this pork fried rice! It's so easy to make and always turns out delicious. I especially love the addition of the eggs and vegetables, which make it a complete meal.
Sijar Janvi
[email protected]This is the best pork fried rice I've ever had! The rice is cooked perfectly and the pork is so tender and flavorful. I highly recommend this recipe!
Barajas Family
[email protected]I made this pork fried rice for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making this again.
anuu queen
[email protected]This pork fried rice is amazing! It's so easy to make and the flavors are incredible. I love that it's a one-pot meal, so cleanup is a breeze.
Heather Koch
[email protected]I've tried many pork fried rice recipes, but this one is by far the best! The rice is perfectly cooked and the pork is flavorful and tender. I highly recommend this recipe.
Sk ariful Islam sumon
[email protected]This is a great recipe for pork fried rice! It's easy to make and the results are always delicious. I love that I can use leftover rice for this recipe, which makes it a great way to use up leftovers.
Warris Ali
[email protected]I made this pork fried rice for dinner last night and it was delicious! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.
Kylie
[email protected]This was my first time making pork fried rice and it came out great! I followed the recipe exactly and it was easy to follow. The rice was cooked perfectly and the pork was tender and flavorful. I will definitely be making this again.
Julie Matthews
[email protected]I've made this pork fried rice several times now and it's always a hit with my family. The rice is fluffy and flavorful, and the pork is cooked perfectly. I highly recommend this recipe!
Ziblim Latifa
[email protected]This is my go-to pork fried rice recipe! It's so easy to make and always turns out delicious. I love that it's a one-pot meal, so cleanup is a breeze.