EASY PORK AND SAUERKRAUT

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Easy Pork and Sauerkraut image

This is a recipe that is similar to my Pennsylvania Dutch grandmother's but was modified by me. She used a pressure cooker but I prefer the crock pot. I always serve this with a side of mashed potatoes and applesauce to accompany it.

Provided by Bianca Smith

Categories     Meat and Poultry Recipes     Pork

Time 6h15m

Yield 5

Number Of Ingredients 8

1 pound pork roast, cut into 1 inch cubes
1 (32 ounce) jar sauerkraut with juice
½ (12 fluid ounce) can or bottle beer
½ apple, peeled and cored
1 tablespoon minced garlic
½ tablespoon fresh dill weed
1 teaspoon onion salt
1 teaspoon dry mustard

Steps:

  • Combine all ingredients in a slow cooker and stir well. Submerse the apple under the other ingredients.
  • Cook on High for one hour, reduce heat to Low and continue cooking for 5 hours or until pork is cooked through. Discard apple and serve.

Nutrition Facts : Calories 139.1 calories, Carbohydrate 11.7 g, Cholesterol 31.7 mg, Fat 4 g, Fiber 5.2 g, Protein 12.6 g, SaturatedFat 1.2 g, Sodium 1567.3 mg, Sugar 4.4 g

Md Touseef
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This is a great recipe for a weeknight meal. It's easy to make and the results are amazing. The pork is tender and juicy, and the sauerkraut is perfectly tangy. I served it with mashed potatoes and green beans, and it was a hit with my family.


john browne
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I've tried many pork and sauerkraut recipes over the years, but this one is by far the best. The pork is always tender and juicy, and the sauerkraut is tangy and flavorful. I highly recommend this recipe to anyone looking for a delicious and easy por


Samuel Chidera
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This recipe is a winner! The pork is so tender and flavorful, and the sauerkraut is the perfect accompaniment. I served it with mashed potatoes and green beans, and it was a hit with my family and friends.


Tayyab Ruk
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I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the results were amazing. The pork was tender and juicy, and the sauerkraut was perfectly tangy. I w


Keitumetse Moremong
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This is a great recipe! I've made it several times and it always turns out perfectly. The pork is always tender and juicy, and the sauerkraut is tangy and flavorful. I highly recommend this recipe to anyone looking for a delicious and easy pork and s


Ikpa John
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I made this recipe last night and it was delicious! The pork was so tender and flavorful, and the sauerkraut was the perfect complement. I will definitely be making this again.


Oladele Taiwo
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This is a great recipe for a weeknight meal. It's easy to make and the results are amazing. The pork is tender and juicy, and the sauerkraut is perfectly tangy. I served it with mashed potatoes and green beans, and it was a hit with my family.


Oishi Akter
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I've tried many pork and sauerkraut recipes over the years, but this one is by far the best. The pork is always tender and juicy, and the sauerkraut is tangy and flavorful. I highly recommend this recipe to anyone looking for a delicious and easy por


madison wood
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This recipe is a winner! The pork is so tender and flavorful, and the sauerkraut is the perfect accompaniment. I served it with mashed potatoes and green beans, and it was a hit with my family and friends.


HK pale knight
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I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the results were amazing. The pork was tender and juicy, and the sauerkraut was perfectly tangy. I w


Steven Wade
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This is a great recipe! I've made it several times and it always turns out perfectly. The pork is always tender and juicy, and the sauerkraut is tangy and flavorful. I highly recommend this recipe to anyone looking for a delicious and easy pork and s


Kefiloe Mdledle
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I made this recipe last night and it was delicious! The pork was so tender and flavorful, and the sauerkraut was the perfect complement. I will definitely be making this again.


Sohail Rana
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This pork and sauerkraut recipe is a keeper! It's so easy to make and the results are amazing. The pork is tender and juicy, and the sauerkraut is perfectly tangy. I served it with mashed potatoes and green beans, and it was a hit with my family.