EASY PLEASING EXTRA LEAN MEATLOAF
A slightly altered recipe from Kraft Canada's Easy Pleasing Meatloaf. I've made it a few times and really like it; it lives up to it's name quite well. This would probably work with other kinds of meats as well as meatless mixtures.
Provided by loranne_bronze22
Categories One Dish Meal
Time 1h15m
Yield 1 meatloaf, 8 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Place meat, stuffing mix, water, eggs and 1/4 cup ketchup in large bowl.
- Mix just until blended.
- Shape into loaf in 13x9-inch baking dish.
- Top with remaining ketchup. Bake 1 hour or until meatloaf is done (160ºF).
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Adnan Abbass
[email protected]This is one of my favorite meatloaf recipes. It's always a hit with my family and friends.
Mohan Dangi
[email protected]This meatloaf is a great make-ahead meal. You can cook it ahead of time and then reheat it when you're ready to serve.
Md Ekram
[email protected]I love the addition of the brown sugar to the glaze. It gives the meatloaf a nice caramelized crust.
Hasan Ismayil
[email protected]This meatloaf is a great way to use up leftover mashed potatoes.
Drip Gangstar
[email protected]This meatloaf is a great comfort food. It's perfect for a cold winter night.
Rosie Rodriguez
[email protected]I've made this meatloaf for parties and potlucks and it's always a hit.
Shawki Abboud
[email protected]This meatloaf is a great way to get your kids to eat their vegetables.
merakzaxoyi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Mosharraf Hossen
[email protected]This meatloaf is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Abigail Kaedabi
[email protected]I've never made meatloaf before, but this recipe made it so easy. It turned out perfectly and my family loved it.
Andre
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a very affordable meal.
Emily Rubini
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! It was so moist and flavorful, and the glaze was amazing.
Jose Guel
[email protected]Overall, I thought this meatloaf was just okay. It wasn't bad, but it wasn't anything special either.
Katushabe Mariam
[email protected]I found this recipe to be a bit bland. I think it could use more seasoning.
Natasha Chemutai
[email protected]This meatloaf was a bit dry for my taste, but the flavor was still good.
Taqi Mughal
[email protected]I love that this recipe uses lean ground beef, making it a healthier option. The flavor is still amazing, and I love the addition of the vegetables.
Victoria Fleury
[email protected]This is the best meatloaf recipe I've ever tried. It's so moist and flavorful, and the glaze is the perfect finishing touch.
LunalaEU
[email protected]I've made this meatloaf several times and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
Ananda Chakroborti
[email protected]This meatloaf was a hit with my family! The lean ground beef made it a healthier option, but it was still so flavorful and moist. I added a bit of extra garlic and onion for even more flavor.