EASY PINEAPPLE BAKE
We first had this at a special Easter dinner served for our family at the Ronald McDonald House in Philadelphia. It was a side dish served with ham, but could also be served as a dessert. I wish I could give credit to the sweet lady who shared the recipe with me.
Provided by Karla Sonnenberg
Categories Side Dish
Time 1h
Yield 8
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat sugar and butter together in a bowl using an electric mixer until smooth and creamy. Add eggs and beat until smooth. Stir bread and pineapple into creamed butter mixture; pour into a 1-quart baking dish.
- Bake in the preheated oven until lightly browned and eggs are set, 45 to 50 minutes.
Nutrition Facts : Calories 293.6 calories, Carbohydrate 37.8 g, Cholesterol 123.5 mg, Fat 14.6 g, Fiber 0.9 g, Protein 4.8 g, SaturatedFat 8.2 g, Sodium 223.8 mg, Sugar 29.7 g
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Official Deathwish
[email protected]This pineapple bake is a classic for a reason! It is easy to make and always a crowd-pleaser. I love the combination of pineapple, brown sugar, and cinnamon.
Samuel Collaku
[email protected]This pineapple bake was amazing! It was the perfect combination of sweet and tangy, and the crust was flaky and golden brown. I will definitely be making this again.
Maruf Shaikh
[email protected]This pineapple bake was just okay. It was a bit too sweet for my taste, and the crust was a bit too thick.
Saima Ali
[email protected]This was the worst pineapple bake I have ever had! It was dry, bland, and the crust was soggy.
Lalita Subedi
[email protected]This was a great recipe! The pineapple bake was easy to make and it turned out delicious. I would definitely recommend this recipe to anyone looking for a tasty and easy dessert.
Kingsley Samuel
[email protected]I made this pineapple bake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Nasir Naz Khattak
[email protected]This recipe was a disaster! The pineapple bake was dry and crumbly, and the crust was burnt. I would not recommend this recipe to anyone.
ICON_ NALDO
[email protected]This pineapple bake was a bit too sweet for my taste, but my family loved it. I think next time I will use less brown sugar.
Lauren Chloe
[email protected]This was so easy to make and it turned out so delicious! I loved the combination of pineapple, brown sugar, and cinnamon. I will definitely be making this again.
Scott Towers
[email protected]I followed the recipe exactly and it turned out great! The pineapple bake was moist and flavorful, and the crust was perfectly cooked. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Naim Vai
[email protected]This pineapple bake was a hit at our family gathering! The flavors of pineapple, brown sugar, and cinnamon were perfectly balanced, and the crust was golden brown and crispy. I will definitely be making this again.