EASY PICO DE GALLO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Pico de Gallo image

This salsa goes well with grilled or broiled chicken, pork, beef, or lamb.

Provided by Martha Stewart

Categories     Food & Cooking     Cuisine-Inspired Recipes     Mexican-Inspired Recipes

Yield Makes 2 cups

Number Of Ingredients 7

2 medium tomatoes, diced small
1/2 medium white onion, diced small
1/2 to 1 serrano chile, minced
1 teaspoon coarse salt
2 tablespoons fresh lime juice
1 tablespoon extra-virgin olive oil
2 tablespoons chopped fresh cilantro leaves

Steps:

  • In a nonreactive bowl, combine all ingredients. Let stand 5 minutes.

Nutrition Facts : Calories 34 g, Fat 2 g, Protein 1 g

Silvia Watkins
[email protected]

This recipe is a keeper! I've made it several times now and it's always a hit. It's so easy to make and the flavors are always perfect.


Razib Morol
[email protected]

This pico de gallo is amazing! It's so fresh and flavorful. I love the combination of tomatoes, onions, and cilantro. I will definitely be making this again and again.


Amjid Hayat Amjid Hayat
[email protected]

I'm not a huge fan of pico de gallo, but this recipe is pretty good. It's not too spicy and the flavors are well-balanced. I would definitely make it again.


Nakamanya Zaituni
[email protected]

This pico de gallo is so easy to make and it's absolutely delicious. I love the combination of tomatoes, onions, and cilantro. I also added a bit of lime juice and it was perfect. I will definitely be making this again.


Beatrikxz Wenda
[email protected]

I've been making pico de gallo for years and this recipe is the best one I've ever tried. It's so easy to make and the flavors are incredible. I love the fact that it's made with fresh ingredients. I will definitely be making this again and again.


rage salaad
[email protected]

This recipe is a fail. The pico de gallo was bland and watery. I followed the recipe exactly, but it just didn't turn out right.


Holly Lowe
[email protected]

I followed the recipe exactly and my pico de gallo turned out great! It was the perfect addition to my tacos. I will definitely be making this again.


Imagica Barker
[email protected]

This pico de gallo is amazing! I've made it several times now and it's always a hit. It's so easy to make and the flavors are so fresh and bright. I love to use it on tacos, burritos, and nachos.


Marvin Ronnie
[email protected]

I'm not a huge fan of pico de gallo, but this recipe is pretty good. The tomatoes are nice and juicy, the onions are crisp, and the cilantro adds a nice freshness. I think I would prefer it with a little more spice, but that's just my personal prefer


Asunta
[email protected]

Pico de gallo is one of my favorite salsas. It's so versatile and can be used on so many different dishes. I love the combination of tomatoes, onions, and cilantro. This recipe is a great basic recipe that you can easily customize to your own liking.


Hari Khadka
[email protected]

This pico de gallo recipe is a keeper! It's so easy to make and the flavors are incredible. I love the freshness of the tomatoes, onions, and cilantro. I also added a bit of jalapeƱo for a little spice. It was the perfect addition to my tacos and bur