Use pine nuts or walnuts for this classic pasta sauce.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 20m
Yield Makes 1 1/4 cups
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Spread 1/2 cup pine nuts or walnuts on a rimmed baking sheet; toast in oven until golden and fragrant, tossing occasionally, 5 to 8 minutes. Let cool completely.
- In a food processor, combine toasted nuts, 4 cups loosely packed fresh basil or parsley leaves, 1/2 cup finely grated Parmesan cheese, and 1 garlic clove; season with salt and pepper. Process until finely chopped. With machine running, pour 1/2 cup extra-virgin olive oil in a steady stream through the feed tube; process until smooth.
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Landon Randall
[email protected]This pesto is a game-changer! It's so flavorful and versatile.
Sayeed Ahamed
[email protected]I've never made pesto before, but this recipe was so easy to follow. The pesto turned out great!
JH JIBON
[email protected]This pesto is so good! I'll definitely be making it again.
Sophie Williams
[email protected]I made this pesto last night and it was a huge hit with my family.
Tanzila Akter
[email protected]This pesto is delicious! I've used it on everything from pasta to pizza to sandwiches.
Lana Naude
[email protected]I love this pesto! It's so easy to make and it's packed with flavor.
REX LEADER
[email protected]This pesto is amazing! I used it on my favorite pasta dish and it was the best it's ever tasted.
Horlahmhilekan diamond
[email protected]I've made this pesto several times and it's always a hit. It's so easy to make and it tastes so good.
Heartkiller7786 Killer7786
[email protected]This pesto is delicious! I made it exactly as the recipe said and it turned out perfect.
OCHWO
[email protected]I love this pesto! It's so flavorful and versatile. I've used it on pasta, pizza, and even as a marinade for chicken.
legit boss
[email protected]This pesto is so easy to make and it tastes amazing! I used it on pasta and it was the best pesto pasta I've ever had.