This recipe came from the back of a Permo (TM) Perogie bag. I've modified it to work for me. I love it because it tastes delicious, and tastes great.
Provided by Nathan P.
Categories Ham
Time 30m
Yield 1 casserole, 1-4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Place perogies at the bottom of a pie plate or casserole dish.
- Cover with pasta sauce.
- Chop the meat slices into little bits and cover the pasta sauce.
- Spread Parmesan cheese on top, followed by the cheddar.
- Place in oven and bake for 20 minutes.
- Take out and let cool for a couple minutes than enjoy!
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Jni Khni
[email protected]This perogie casserole is the perfect comfort food. It's cheesy, creamy, and satisfying. I love that it's so easy to make, too. I will definitely be making this again.
Antony Jesses
[email protected]I'm not a huge fan of perogies, but I really enjoyed this casserole. The cheese sauce is what really makes it. I would definitely make this again.
sadiqin 9
[email protected]This perogie casserole is a great way to use up leftover perogies. It's also a really easy dish to make, which is always a bonus. I will definitely be making this again.
Jana Rababah
[email protected]I'm always looking for new perogie recipes and this one definitely didn't disappoint. The casserole was easy to make and it was absolutely delicious. I will definitely be making this again.
Lydiah Abudi
[email protected]This perogie casserole is the perfect comfort food. It's cheesy, creamy, and satisfying. I love that it's so easy to make, too. I will definitely be making this again.
Nxkdk djisjs
[email protected]I was looking for a new perogie casserole recipe and I'm so glad I found this one. It's so easy to make and it's absolutely delicious. I will definitely be making this again.
Mohsin Ali
[email protected]This perogie casserole is a great way to use up leftover perogies. It's also a really easy dish to make, which is always a bonus. I will definitely be making this again.
Rekha Chowdhury
[email protected]I'm not a huge fan of perogies, but I really enjoyed this casserole. The cheese sauce is what really makes it. I would definitely make this again.
MD KHALID HASAN
[email protected]This perogie casserole is a great comfort food dish. It's easy to make and it's always a hit with my family. I usually serve it with a side of sour cream and salsa.
Fabian Fabs
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The perogie casserole was absolutely delicious. The perogies were cooked perfectly and the cheese sauce was rich and creamy. I will definitely be making this again.
Trav Williams
[email protected]This is the best perogie casserole I've ever had! The recipe is easy to follow and the results are amazing. The perogies were cooked perfectly and the cheese sauce was creamy and flavorful. I will definitely be making this again and again.
NeonCatMan
[email protected]I've made this casserole several times now and it's always a winner. It's so easy to make and it always comes out delicious. I usually add some extra veggies to it, like chopped spinach or broccoli, to make it even healthier.
Tuli Islam
[email protected]This perogie casserole was a huge hit with my family! The combination of flavors and textures was perfect. The perogies were soft and fluffy, the cheese was gooey and melted, and the bacon added a nice crispy touch. I will definitely be making this a