Oh so good, it's like pecan pie, but it's a cake, yum!
Provided by sherry monfils
Categories Cakes
Time 1h
Number Of Ingredients 7
Steps:
- 1. Heat oven to 325. Lightly spray a 9" x 13" baking pan w/ cooking spray. In lg bowl, beat cake mix, butter and 1 egg on low until combined.
- 2. Spoon out 2/3 cup batter and set aside. Spread remaining batter in pan, bake for 15 mins, or until light brown. Cool 10 mins.
- 3. In lg bowl, combine reserved batter, corn syrup, brown sugar, 3 eggs and vanilla. Beat until well combined. Fold in pecans. Pour pecan mix over baked cake. Bake about 45 min, or until a toothpick inserted in center comes out clean. Cool 20 mins. Slice.
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Tonya Mabin
[email protected]Can I use a different type of frosting on this cake?
CatO Burkhart
[email protected]I'm allergic to nuts. Is there a way to make this cake without pecans?
MUNSIFKHAN MG
[email protected]This recipe seems a bit complicated. I'm not sure if I'm up to the challenge.
Lauren Donmoyer
[email protected]I'm not a fan of pecans, but I'm sure this cake would be good with walnuts or almonds instead.
Yasmeen Sohail
[email protected]This cake looks amazing! I can't wait to try it.
Govind Kumar
[email protected]I'm not a baker, but I was able to follow this recipe and make a delicious pecan cake. My family loved it!
Alan Silvestre
[email protected]This cake is way too sweet for my taste. I'll have to cut the sugar in half next time.
Raven Bush
[email protected]I followed the recipe exactly and my cake turned out dry and crumbly. I'm not sure what went wrong.
Sukafu
[email protected]This cake is so easy to make and it's always a crowd-pleaser. The praline frosting is to die for!
SHIHAV MAZUMDER
[email protected]I've made this cake several times and it always turns out perfectly. It's my go-to dessert for potlucks and parties.
Jaraymond Fortune
[email protected]This pecan cake was a hit at my dinner party! It was so moist and flavorful, and the pecan praline frosting was the perfect finishing touch.