EASY-PEASY PIE CRUST
This pie crust is a pat in crust, but tastes flaky and delicious in spite of being a lazy version. From my Great Grandmother Mabel Larson's recipe. I've made it parve (or vegan-here it would be the same thing). I'll make a note later if my savory version of this turns out well. See recipe for Fresh Peach Pie, for something to put in the crust.
Provided by Kirby
Categories Dessert
Time 30m
Yield 1 pie crust, 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix oil and milk, pouring over dry ingredients.
- Mix together.
- Press into pie pan, baking in a pre-heated 325 degree oven for about 25 minutes. or golden brown.
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Amanda boxing
[email protected]I've tried many pie crust recipes over the years, but this one is by far my favorite. It's so easy to make, and it's always delicious.
James M. Carter
[email protected]This is the perfect pie crust recipe for a busy weeknight. It's quick and easy to make, and it always turns out great.
Robel Bepary
[email protected]I love that this recipe includes a video tutorial. It's so helpful to see how the pie crust is made.
Nicole Knechy
[email protected]This pie crust is so easy to make, even a beginner can do it.
Md Akin
[email protected]I'm not sure what I did wrong, but my pie crust came out burnt. I'm going to have to try this recipe again.
Ayabulela Bonisile (Bonniemcephe_3)
[email protected]This pie crust is way too bland. It needs more salt and butter.
ScoopsAhoyBoy
[email protected]I followed the recipe exactly, but my pie crust turned out crumbly and fell apart. I'm not sure what went wrong.
Lily Marchetti
[email protected]I was so excited to try this pie crust recipe, but it turned out to be a huge disappointment. The crust was tough and dry.
Md Shofikul Islam
[email protected]This pie crust is amazing! I've never had a pie crust so flaky and delicious.
Pouay Gamer7
[email protected]I've been using this pie crust recipe for years, and it never fails me. It's always perfect.
Levi Neaton
[email protected]This is the best pie crust recipe I've ever tried. It's so flaky and buttery.
Shimaza Wities
[email protected]I love that this recipe uses only a few simple ingredients. It's so easy to throw together, and it always turns out great.
Shaharia Chowdhury
[email protected]This pie crust is so easy to make and it turns out perfectly every time. I've used it for both sweet and savory pies, and it always comes out flaky and delicious.