EASY PEANUT BUTTER VEGAN MUG CAKE
You're 3 minutes away from sweet tooth attack to moist, rich cake in your hot little hands. I affectionately call this "teacup cake" because it's a petite version that makes just enough to satisfy my sweet tooth.
Provided by Kare for Kitchen Treaty
Time 3m
Number Of Ingredients 7
Steps:
- Add all ingredients except the chocolate chips (if using) to an 8-ounce or larger microwave-safe mug. Use a fork to stir together until combined. It might seem lumpy at first but keep stirring and it'll resemble cake batter in no time!
- Microwave on high until the cake has risen and springs back slightly when you poke it, 45-60 seconds. If it's not done after 60 seconds, try cooking in 15-second intervals until done. (To bake in the oven, heat oven to 375 degrees Fahrenheit and place batter in an oven-safe ramekin or oven-safe mug. Bake until domed and the top springs back when you poke it, 15-20 minutes. )
- Top with chocolate chips or chunks if desired and enjoy right away.
Nutrition Facts : ServingSize 1 mug cake, Calories 307 kcal, Sugar 15 g, Sodium 294 mg, Fat 17 g, SaturatedFat 3 g, Carbohydrate 32 g, Fiber 2 g, Protein 10 g
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Shiblu Miah
[email protected]I've made this mug cake so many times, I've lost count. It's my go-to recipe for a quick and easy dessert.
Amie Barjoe
[email protected]This mug cake is a great way to use up leftover peanut butter. It's also a great way to get kids involved in the kitchen.
Ojiobi Chisom
[email protected]I'm not a vegan, but I really enjoyed this mug cake. It's so moist and flavorful, and it didn't taste vegan at all.
Emaan Vlogs
[email protected]This mug cake is perfect for a late-night snack. It's so easy to make and it satisfies my sweet tooth without being too heavy.
Keenan Bailey
[email protected]I love how versatile this recipe is. I've tried it with different nut butters and different add-ins, and it always turns out great.
rayhan ahmed33
[email protected]This mug cake is a lifesaver! It's so quick and easy to make, and it's always a hit with my friends and family.
Liya Fesha
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The mug cake turned out amazing. It was so moist and flavorful.
Nabanja Sophia
[email protected]This is the best vegan mug cake I've ever had! It's so easy to make and it tastes like a real cake. I'll definitely be making this again.
Shahban Raja
[email protected]I've made this mug cake several times now and it always turns out perfectly. It's so moist and fluffy, and the peanut butter flavor is amazing.
AKF PRODUCTION Ak
[email protected]This mug cake is so easy to make and it tastes delicious! I love that it's vegan and peanut butter-flavored. It's the perfect treat for a quick snack or dessert.