Make and share this Easy Peanut Butter Cookies! Gluten Free!!! 3 Ingredients recipe from Food.com.
Provided by IM1GIRLYGIRL
Categories Dessert
Time 20m
Yield 24-36 small cookies
Number Of Ingredients 3
Steps:
- Preheat oven to 350F
- Combine all ingredients in a bowl using hand mixer or fork.
- Spoon onto a cookie sheet with 4 cookies per row [small cookies]
- Bake for 15-20 minutes or until the very top is hard and bottom golden brown.
- Take out and let cool on a rack for at least 10 minutes.
- Put on a plate and enjoy!
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Tf tanvir Ojoy
[email protected]I love how versatile these cookies are. You can add chocolate chips, nuts, or dried fruit to change up the flavor.
Mushtak Mustak22
[email protected]These cookies are a great way to use up leftover peanut butter.
ssebugwawo timothy
[email protected]I've made these cookies several times now and they always turn out perfect.
Brihana Polica
[email protected]These cookies are amazing! They are so soft and chewy, and the peanut butter flavor is perfect.
Bad Boy Sultan
[email protected]I'm so glad I tried this recipe. These cookies are delicious and I will definitely be making them again.
SGT Nuck
[email protected]These cookies are the perfect size for a snack or dessert.
Chand Bhai
[email protected]I love that these cookies are made with only 3 ingredients. It makes them so simple to make.
Akira unknown
[email protected]These cookies are so easy to make, even my kids can help.
Vr Sgshf
[email protected]I'm so glad I found this recipe. I've been looking for a gluten-free peanut butter cookie recipe that actually tastes good.
Kishan Dangaura
[email protected]These cookies are the perfect snack or dessert. They are soft and chewy, and the peanut butter flavor is amazing.
Silanoor Wafa
[email protected]I made these cookies last night and they were a hit! My kids loved them.
ODANE WALKER
[email protected]These cookies are so easy to make and they taste delicious! I love that they are gluten-free and only have 3 ingredients.