EASY PEACH NUT CAKE
The easiest, extremely moist, delicious cake. Serve with a lemon glaze. It can also be made as a layer cake. Use a butter cream or lemon or peach frosting.
Provided by Anita Hoffman
Categories Cakes
Time 1h5m
Number Of Ingredients 17
Steps:
- 1. Mix cake mix, eggs, oil and lemon extract until smooth. It will be fairly stiff. Chopping the peaches in the pie filling in half works well. Gently fold pie filling into cake mixture until blended. Add nuts.
- 2. Pour into a greased and floured Bundt pan. Bake at 350 degrees for 55-60 minutes. If baking a layer cake, use 2 nine inch layer cake pans and bake for 33-38 minutes. Cool.
- 3. Glaze: Mix all glaze ingredients together and if needed, add a little milk to spread. Spread on cake. Frosting: In a 2 cup microwavable bowl or measuring cup, stir 1 box gelatin into 1/4 cup water. Microwave, uncovered, on high for 1 minutes 30 seconds or until mixture boils, stirring 2-3 times to dissolve gelatin.
- 4. In large bowl, beat gelatin mixture, powdered sugar, butter, lemon juice and 2 tsp. water on low speed until frosting is thick but spreadable. Add additional 1 tsp. water, if needed, to make frosting spreadable.
- 5. Try it with chocolate cake and cherry pie filling, omitting lemon extract and use almond extract. Use a chocolate glaze or chocolate frosting for layer cake. Try it with spice cake mix and apple pie filling and use vanilla extract instead of lemon extract. For glaze, omit lemon juice, use apple juice with spice cake mix. For layer cake use a cream cheese frosting.
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Ruby Bartlett
[email protected]This cake was okay. It was a bit dry and the peaches were not very flavorful. I think I would try a different recipe next time.
fatai abiodun
[email protected]This cake was delicious! The peaches were so juicy and the nuts added a nice crunch. The cake was also very moist. I would definitely recommend this recipe.
Lupita Victoriano
[email protected]I'm not a big fan of peaches, but I loved this cake! The nuts added a nice crunch and the cake was so moist and flavorful. I'll definitely be making this again.
Mst Bedena
[email protected]This cake was a hit at my party! Everyone loved it. The peaches and nuts were the perfect combination, and the cake was so moist and flavorful.
sabato joseph
[email protected]I loved this cake! It was so easy to make and it turned out perfectly. The peaches were so juicy and the nuts added a nice crunch. I will definitely be making this again.
Sarah Simon
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Depu Shrestha
[email protected]Wow! This cake is amazing! The peaches and nuts are the perfect combination, and the cake is so moist and flavorful. I'll definitely be making this again and again.
Hannah Lanquaye
[email protected]This cake was a disappointment. It was dry and crumbly, and the peaches were not very flavorful. I won't be making this again.
larry pittmna
[email protected]Just okay. The cake was a bit bland for my taste. I think I'll try adding some spices next time.
Lorna Havyarimana
[email protected]Easy-peasy! This cake was a breeze to make and it turned out great. The peaches were so juicy and the nuts added a nice crunch. I'll definitely be making this again.
Boswan Gh
[email protected]Delicious! I made this cake for a potluck and it was a hit. Everyone loved it. The peaches and nuts were the perfect combination.
Miranda Masinza
[email protected]Not a fan. The cake was too sweet for me and the nuts were a bit too crunchy. I think I'll try a different recipe next time.
Eddie Camacho
[email protected]This cake was a bit dry for my taste. I think I would add more butter or oil next time. The flavor was good though, and the peaches were nice and juicy.
Efrain Magdaleno
[email protected]I've made this cake several times now and it's always a hit. It's so easy to make and always turns out perfect. The peaches and nuts give it a great flavor and texture. I highly recommend this recipe!
Siphokazi Mnguni
[email protected]Easy to follow recipe and turned out delicious! I used fresh peaches from my tree and they were so sweet and juicy. The cake was moist and flavorful, and the nuts added a nice crunch. Will definitely make again!
Kaptan Fanax
[email protected]This peach nut cake was a delight! The flavors of the peaches and nuts complemented each other perfectly, and the cake was moist and fluffy. I followed the recipe exactly and it turned out great. My family loved it!