This is so easy and so good!
Provided by UCMOM
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the peaches into the bottom of a buttered 9 inch square baking dish. Cut each slice of bread into 4 strips, and place over the peaches. In a medium bowl, whisk together the sugar, flour, egg and margarine; pour over the bread.
- Bake for 35 to 45 minutes in the preheated oven, or until golden brown.
Nutrition Facts : Calories 463.3 calories, Carbohydrate 78.4 g, Cholesterol 31 mg, Fat 16.5 g, Fiber 2.3 g, Protein 3.9 g, SaturatedFat 3 g, Sodium 367.5 mg, Sugar 65 g
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[email protected]I had some trouble getting the topping to brown, but the cobbler still turned out delicious. The peaches were juicy and sweet, and the topping was crispy around the edges. I would recommend keeping an eye on the cobbler while it's baking to make sure
Emily Galvan
[email protected]This cobbler was a bit too sweet for my taste, but my family loved it. The peaches were delicious and the topping was crispy. I would recommend using less sugar if you don't like your desserts too sweet.
rasheed ahamad
[email protected]I've made this cobbler several times now and it's always a hit. The peaches are always juicy and sweet, and the topping is crispy and flavorful. I love that this recipe is so easy to make, too.
D Swain
[email protected]This cobbler was easy to make and turned out delicious! The peaches were sweet and juicy, and the topping was perfectly crispy. I would definitely recommend this recipe to anyone looking for a simple and delicious dessert.
Edna Selena
[email protected]I made this cobbler for a party and it was a huge hit! Everyone loved it, and I even got requests for the recipe. I'll definitely be making this again.
Sevor junior Richie's
[email protected]This cobbler was delicious! The peaches were perfectly cooked and the topping was crispy and flavorful. I would definitely recommend this recipe to anyone looking for a simple and delicious dessert.
connor phillips
[email protected]I'm not a fan of peaches, but I still enjoyed this cobbler. The topping was crispy and flavorful, and the peaches were cooked perfectly. I would definitely make this again, but with a different fruit.
Indika Shanaka
[email protected]This cobbler was a bit too dry for my taste. I think I would add a little more liquid next time. The peaches were still delicious, though, and the topping was crispy.
Afcar hosen M
[email protected]I had some trouble getting the topping to brown, but the cobbler still turned out delicious. The peaches were juicy and sweet, and the topping was crispy around the edges. I would recommend keeping an eye on the cobbler while it's baking to make sure
Phakamile Peter Nontlahla
[email protected]This cobbler was a bit too sweet for my taste, but my family loved it. The peaches were delicious and the topping was crispy. I would recommend using less sugar if you don't like your desserts too sweet.
sir dunkin of donut's
[email protected]I've made this cobbler several times now and it's always a hit. The peaches are always juicy and sweet, and the topping is crispy and flavorful. I love that this recipe is so easy to make, too.
Alan Beach
[email protected]This cobbler was easy to make and turned out delicious! The peaches were sweet and juicy, and the topping was perfectly crispy. I would definitely recommend this recipe to anyone looking for a simple and delicious dessert.
Nel Masangkay
[email protected]I'm not usually a fan of cobbler, but this recipe changed my mind. The peaches were perfectly cooked and the topping was just the right amount of sweet and crunchy. I'll definitely be making this again.
M.shahbaz Khan
[email protected]I made this cobbler for a potluck and it was a huge success! Everyone loved it, and I even got requests for the recipe. I'll definitely be making this again.
Shania Jess Smit
[email protected]This peach cobbler was a hit with my family! The peaches were juicy and sweet, and the topping was perfectly crispy. I will definitely be making this again.