EASY PASTA FAGIOLI WITH SAUSAGE
This is a delicious and easy Pasta Fagioli recipe that is absolutely delicious! Everyone I make it for Loves it! Learned this recipe from my ex boyfriends mom and it is one of my favorite Fall and Winter comfort meals. If you want a quick easy meal for the family this is it. It makes a lot and is delicous as leftovers and also freezes well! I like it more soupy so i cook it for just a short time..but if you would like it thicker just cook it longer. Serve with your favorite bread and you have a wonderful meal.
Provided by Christina M.
Categories Pasta Shells
Time 45m
Yield 10-12 serving(s)
Number Of Ingredients 12
Steps:
- Saute garlic and onion in olive oil in a large frying pan.
- Add sausage and chop into small pieces. When browned transfer to a large pot.
- Add the two cans of tomato sauce, the beans, the water, basil, salt and pepper.
- Stir and bring to a boil. Turn the heat to med low when it begins to boil and continue cooking for about 30 minutes stirring occasionally. If u want it thicker cook for about 2 hours or to your required thickness.
- When done, pour over cooked pasta.
- Sprinkle with parmasean cheese and if you like it a little spicy add crushed red pepper.
Nutrition Facts : Calories 472.4, Fat 14.6, SaturatedFat 4, Cholesterol 27.4, Sodium 1649.8, Carbohydrate 59, Fiber 8.8, Sugar 10.5, Protein 27.6
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Divine Egenamba
[email protected]This pasta fagioli was a disaster! The beans were undercooked and the broth was too salty. I would not recommend this recipe.
Charlotte Foisy
[email protected]This pasta fagioli was just okay. The sausage was a bit dry and the broth was bland. I wouldn't make this recipe again.
Afaan Khan
[email protected]I made this pasta fagioli for a party and it was a hit! Everyone loved it and I got many compliments on the recipe.
Benjie Reyas
[email protected]This was a great recipe. The pasta fagioli was delicious and very easy to make. I will definitely be making this again.
Akram hossain Sarwar
[email protected]Yum!
Amanda Pino
[email protected]This pasta fagioli was so good! The sausage and beans were cooked perfectly and the broth was very flavorful. I will definitely be making this again.
Atlas Artiere
[email protected]I followed the recipe exactly and it turned out great. The pasta fagioli was hearty and flavorful. I would definitely make this again.
Richard Torres
[email protected]This was a great pasta fagioli recipe. It was easy to make and very flavorful. I would definitely recommend this recipe to others.
Telena Flynn
[email protected]I've always been a fan of pasta fagioli, and this recipe did not disappoint. The sausage and beans were cooked to perfection, and the broth was flavorful and hearty. I will definitely be making this again.
Annetta Taylor
[email protected]I made this pasta fagioli for my family and they loved it! It was easy to make and very flavorful. I would definitely recommend this recipe.
Shana Kemigisha
[email protected]This pasta fagioli was delicious! The sausage added a great flavor and the beans were cooked perfectly. I will definitely be making this again.