EASY OVERNIGHT CINNAMON ROLLS
This recipe makes 32 cinnamon rolls that are so easy to make, and you can even add dried fruit, or fresh/frozen blueberries for an added surprise.
Provided by Maureen Maguire
Categories Other Breakfast
Number Of Ingredients 12
Steps:
- 1. Stir together the cake mix, yeast, flour, salt, and warm water.
- 2. Let rise in a warm place (free from drafts) about an hour.
- 3. Turn dough out onto a well-floured surface; divide in half.
- 4. Roll one portion into an 18 x 12 inch rectangle. Brush with half of the melted butter and sprinkle with half the cinnamon/sugar mix, then half the pecans. Roll up starting at the long end; cut crosswise into 16 (1 inch) slices. Place rolls into a buttered 9 x 13 inch pan.
- 5. Repeat with the remaining dough.
- 6. Cover and chill for 8 hours, or overnight. Remove from the refrigerator, and let stand for 30 minutes.
- 7. Bake at 350 degrees for 20-25 minutes, or until golden. Cool slightly.
- 8. Stir together powdered sugar, milk, vanilla, and lemon juice. Drizzle over warm rolls and sprinkle with remaining pecans.
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Apon Kumar
[email protected]These cinnamon rolls are a great way to show your loved ones how much you care.
Dillon Wooding
[email protected]These cinnamon rolls are the perfect addition to any brunch menu.
Cat Woman
[email protected]I love the smell of these cinnamon rolls baking in the oven. It fills the whole house with a warm and inviting aroma.
kedson silva107
[email protected]These cinnamon rolls are the perfect way to start a lazy Sunday morning.
Josehpnivea Mabaso
[email protected]I've made these cinnamon rolls several times now, and they're always a hit. They're so easy to make, and they always turn out perfect.
Ben Murphy
[email protected]These cinnamon rolls are a great way to use up leftover pie filling. I made them with apple pie filling, and they were delicious!
Adeni Semilore
[email protected]I'm so glad I found this recipe. These cinnamon rolls are now my go-to recipe for special occasions.
Op Omor
[email protected]These cinnamon rolls are the perfect comfort food. They're warm, gooey, and sweet. I could eat them every day!
SAGAR
[email protected]I love that these cinnamon rolls can be made ahead of time. It makes it so much easier to have a delicious breakfast or snack on hand.
Lilia Mcnulty
[email protected]These overnight cinnamon rolls are a great make-ahead breakfast or snack. They're so easy to make, and they taste even better the next day.
Tanbir Ahmedtanha5
[email protected]I made these cinnamon rolls for a brunch party, and they were a huge success. Everyone loved them!
Lesedi Sibuyi
[email protected]These were the best cinnamon rolls I've ever had! The dough was fluffy and the filling was gooey and sweet. I will definitely be making these again.
Sumbhal Malik (Pomi)
[email protected]I'm not much of a baker, but these cinnamon rolls turned out perfect! The instructions were easy to follow, and the end result was delicious.
ROSSETT FLOWER
[email protected]These overnight cinnamon rolls were a hit with my family! They were so easy to make, and the flavor was amazing. I'll definitely be making these again.