EASY OVEN-BARBECUED PORK CHOPS
Steps:
- Preheat oven to 350°. Place pork chops in bottom of a 13 x 9 x 2-inch baking pan. Place sliced onion over the pork chops. Combine remaining ingredients; pour over pork chops. Bake uncovered for 1 hour, or until chops are tender.
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Abu Huraira
h.abu@yahoo.comThis was a great recipe! The pork chops were cooked perfectly and the sauce was delicious. I served it with mashed potatoes and green beans. My family loved it!
SoHail JaNi
s-jani@gmail.comI'm not a big fan of pork chops, but I tried this recipe and was pleasantly surprised. The meat was tender and juicy, and the sauce was flavorful without being too sweet. I would definitely make this again.
Leone Micaiyla
micaiyla74@aol.comThis was an easy recipe to follow and the pork chops turned out great! I used a cast iron skillet to cook them and they got a nice sear. The sauce was also very tasty. I will definitely be making this again.
Amogelang Pholwana
amogelang69@gmail.comI had a bit of trouble getting the pork chops to brown in the oven. I ended up cooking them for a few minutes longer than the recipe called for. The meat was cooked through, but it was a bit dry.
Charity Mpala
charity-mpala@yahoo.comThis recipe was a bit too sweet for my taste. I think I would have preferred a more savory sauce. The meat was cooked well, but I found the overall flavor to be a bit bland.
Nyiva Mbesya
nm@hotmail.comThese pork chops were amazing! I used a spice rub instead of the barbecue sauce and they were still so flavorful. The meat was cooked to perfection. I will definitely be making this again.
Deb Roskelley
d10@hotmail.comI tried this recipe last night and it was a hit! The pork chops were so succulent and the sauce was finger-licking good. I followed the recipe exactly and it turned out perfectly. Thanks for sharing!
Emily Heart
eh64@gmail.comThis dish was easy to make and turned out great! I used boneless pork chops and cooked them for about 15 minutes. The meat was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Tazlyn Moodley
t_moodley23@yahoo.comReally enjoyed this recipe. I used a pork tenderloin and cooked it for about 30 minutes. The meat was juicy and flavorful. The sauce was tangy and sweet. I served it with roasted potatoes and green beans. My family loved it!
kanchhi limbuni
limbuni-kanchhi100@hotmail.comThese oven-barbecued pork chops were fall-off-the-bone delicious! The meat was so tender. I used a thick bone-in pork chop and cooked it for about 22 minutes. I also added a bit of extra barbecue sauce to the pan before baking. Will definitely make t