EASY OMELET IN A BAG
Perfect for camping or fun family-style cooking. Pop in all ingredients in a baggie and boil. This recipe can be easily modified to suit the tastes of the consumer. Add salsa or hash browns. Fun for the whole family and is a great camping food since it doesn't require a frying pan. You can even use Egg Beaters® or other substitute.
Provided by Stephanie Dodson
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 30m
Yield 1
Number Of Ingredients 10
Steps:
- Put eggs, bacon, Cheddar cheese, onion, bell pepper, mushrooms, black pepper, paprika, garlic powder, and salt in a resealable sandwich bag; seal. Shake vigorously until thoroughly mixed. Squeeze out any excess air and reseal.
- Bring a pot of water to a boil. Place bag in the boiling water; cook until egg is completely cooked, about 13 minutes. Remove bag using tongs or a large strainer. Carefully open bag and roll omelet onto a plate.
Nutrition Facts : Calories 365.2 calories, Carbohydrate 3.8 g, Cholesterol 473.7 mg, Fat 26.6 g, Fiber 0.8 g, Protein 27.6 g, SaturatedFat 10.2 g, Sodium 786.8 mg, Sugar 1.6 g
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Brian Morrow
[email protected]This is a great recipe for a quick and easy breakfast on a busy morning.
Kamva Siphozethu
[email protected]This omelet in a bag is a great way to save money. It's much cheaper than buying pre-made omelets or eating out for breakfast.
Akande Dhikrullah
[email protected]I love that this recipe is so easy to clean up. Just throw the bag away, and you're done!
Arshad Zaman
[email protected]This is a great recipe for meal prep. I make a big batch of omelets in a bag on the weekend, and then I have breakfast ready to go all week long.
Divine Sweetlife
[email protected]This omelet in a bag is a great way to use up leftover ingredients. I often add leftover cooked vegetables, cheese, or meat to my omelet, and it always turns out great.
Mahar Waqas
[email protected]I love that this recipe is so low-carb. It's a great way to get a protein-packed breakfast without all the carbs.
Rakib Mirdha
[email protected]This is a great recipe for camping or hiking trips. It's easy to pack and cook, and it doesn't require any special equipment.
Saadi Panther
[email protected]This omelet in a bag is a great way to get your kids to eat their vegetables. I add chopped spinach, bell pepper, and onion to my omelet, and my kids love it. They don't even realize they're eating vegetables!
Melokuhle Onke
[email protected]I love this recipe because it's so versatile. You can add any fillings you like, and it always turns out great. I've made it with cheese, vegetables, meat, and even fruit. It's always a hit!
Anwar Jemal
[email protected]This omelet in a bag was a lifesaver on a busy morning. It was so quick and easy to make, and it turned out great. I'll definitely be keeping this recipe in my back pocket for busy mornings.
Justin William
[email protected]I'm not a big fan of omelets, but this recipe changed my mind. The omelet was so flavorful and fluffy, and the cooking method was so easy. I will definitely be making this again.
Raju Mp
[email protected]This was a great way to use up some leftover vegetables. I added chopped bell pepper, onion, and spinach to my omelet, and it turned out delicious. The cooking method is also very convenient, since you don't have to babysit the omelet while it cooks.
Amber SanJuan
[email protected]I've never made an omelet in a bag before, but this recipe was so easy to follow. It turned out great! The omelet was light and fluffy, and the cheese was melted perfectly. I'll definitely be making this again.
seif hessam
[email protected]This omelet in a bag was a fun and easy way to cook breakfast. I loved that I could just throw all the ingredients in a bag and let it cook in boiling water. The omelet turned out perfectly fluffy and cooked evenly. I will definitely be making this a