EASY OLD TIMEY PEANUT BRITTLE
Mom always made this in the cast iron skillet on cold winter nights. When the weather was damp & rainy it didn't do well. As kids we would fight over who was gonna make the magic when you added the baking soda. I suggest you put everything in the skillet and don't turn it on until you have measured out the baking soda (set...
Provided by Joan Harrell
Categories Candies
Time 50m
Number Of Ingredients 6
Steps:
- 1. Combine all ingredients EXCEPT the baking soda in a heavy skillet & cook until the peanuts start to pop & mixture begins to brown. Stir often so all the peanuts cook evenly. On my stove it will cook about 20 minutes on 6 1/2 from the time I turn it on.
- 2. The peanuts pop open about the time the syrup turns a carmel color. Then take off the heat & add the baking soda. Stir quickly & mix well. Pour & spread out evenly on a greased cookie sheet.
- 3. When cool break up into pieces as desired. Eat & enjoy!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Cathy Kats
[email protected]This is the best peanut brittle recipe I've ever tried. It's easy to make and always turns out perfectly.
Aklilu Mebrahtom
[email protected]This peanut brittle is delicious! I made it for my family and they loved it. It's the perfect treat for any occasion.
Machine Key
[email protected]I've made this peanut brittle several times now, and it's always a hit. It's the perfect dessert for any party or gathering.
Zara Gibbs
[email protected]This peanut brittle is the perfect gift for any occasion. It's sure to please everyone.
Rakeb Girum
[email protected]I'm not a big fan of peanut brittle, but I really enjoyed this recipe. It's not too sweet, and the peanuts are perfectly roasted.
zachary proper
[email protected]This peanut brittle is the perfect combination of sweet and salty. It's the perfect snack for any occasion.
Samad Butt
[email protected]I love this recipe! It's so easy to make, and the peanut brittle always turns out delicious.
Veer Chhetri
[email protected]I followed the recipe exactly, and the peanut brittle turned out perfectly. It's the best peanut brittle I've ever had.
Vuyisani Mabusela
[email protected]This peanut brittle is the perfect holiday treat. It's sweet, crunchy, and addictive.
Soph
[email protected]I'm so glad I found this recipe. It's the perfect peanut brittle recipe for beginners.
Jacob Tohiariki
[email protected]This recipe is a bit time-consuming, but it's worth it. The peanut brittle is absolutely delicious!
Emerly Tseladichaba
[email protected]The peanut brittle turned out great! I had a little trouble getting the sugar to the right temperature, but other than that, it was easy to make.
Ashim Halder
[email protected]This was the easiest peanut brittle recipe I've ever tried. It came out perfectly, and my friends and family loved it.
Aamin Cqbdule
[email protected]I'm not a huge fan of peanut brittle, but this recipe changed my mind. It's so flavorful and addictive!
Chrizel van Deventer
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly.
Mohd Madan
[email protected]Delicious! I added a little bit of chocolate chips to the recipe, and it was the perfect touch.
Kamran Ghumman
[email protected]I've never made peanut brittle before, but this recipe was so easy to follow. It turned out great! My family loved it.
Sana Mirza
[email protected]This peanut brittle recipe took me back to my childhood! The flavor was spot-on, and the texture was perfectly brittle. I'll definitely be making this again.