EASY NO CHILL SUGAR COOKIES
These cookies are amazing. Sugar cookies take so long to make when you have to chill them for an hour, then roll them, then cut them. These are ready to bake as soon as the mixing is done. They are delish and will disappear in a flash
Provided by Kim Kelemen
Categories Cookies
Time 30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 375 degrees. Get your pans ready, lightly spray with cooking spray or use parchment paper
- 2. Combine flour, baking soda, baking powder and salt in a medium bowl and set aside
- 3. Cream butter and sugars in a large mixing bowl on medium speed until light and fluffy
- 4. Add the egg and mix till combined
- 5. Add the vanilla and mix till combined
- 6. Add dry ingredients slowly until combined. It will be thick and shouldn't be sticky. You may need to use a rubber spatula to bring it all together
- 7. I use a tablespoon and make a ball with the dough. roll it in the extra sugar and place on the cookie sheet
- 8. Bake for 9-11 minutes. They will be puffy, take them out just before they start to brown
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Ranaqasim Ranaqasim
[email protected]I made these cookies for my friends and they all loved them. They said they were the best sugar cookies they'd ever had.
Rana Hasseb
[email protected]These cookies are so easy to make, even a beginner can do it.
Baji Haleema
[email protected]I'm not a big fan of sugar cookies, but these were actually really good. I'll definitely be making them again.
Vanessa Gomes
[email protected]These cookies are so good! I can't stop eating them.
Mohamad Dqd
[email protected]I've made these cookies several times and they always turn out great. They're my go-to recipe for sugar cookies.
Simiso Ncube
[email protected]These cookies are perfect for a quick and easy dessert. They're also great for packing in lunches.
Bella Williams
[email protected]I made these cookies for a bake sale and they were a huge hit! Everyone loved them.
Dani Platinum
[email protected]The cookies were a bit too sweet for my taste, but overall they were good.
Nazmul anik
[email protected]These cookies are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Jathen Varner
[email protected]I followed the recipe exactly, but my cookies turned out flat and dry. I'm not sure what I did wrong.
Sandra Fonseca
[email protected]These cookies are delicious! They're the perfect balance of sweet and salty.
Sakib Ahmed Siyam
[email protected]I love that this recipe doesn't require any chilling time. It's so convenient to be able to make cookies without having to wait for the dough to chill.
k.a2 k.a2
[email protected]These cookies were a hit with my family! They were so easy to make, even my kids could help. The dough was soft and easy to handle, and the cookies baked up perfectly. They were crispy on the outside and chewy on the inside, with just the right amoun