My mom got this easy and delicious recipe from her sis-in-law....I'm sure glad she shared the recipe! It's not your ordinary cheesecake, this one is light & fluffy. Hope you enjoy it as much as my family does! This recipe makes exactly 2 pies. I usually prepare these at night because they need to be refrigerated overnight.
Provided by Raquel75
Categories Cheesecake
Time 8h15m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 6
Steps:
- In med-large bowl mix together sour cream and cream cheese with mixer (if mixer is unavailable fork is easy but more time consuming) mix until smooth and set aside.
- On stove top melt stick of butter and mix in marshmallows little at a time until smooth.
- Quickly add marshmallow mix into the sour cream/cream cheese mix and quickly mix those together.
- Pour equal amount of "batter" into each of the ready pie crusts. Cover the pies with the plastic that came with the pie crusts, simply turn plastic upside down to cover. Place in fridge overnight.
- Once pie is firm you may top with cherry pie filling (our favorite) or any other fruit you may want to top pie with -- you also may play with pie crust and get Oreo pie crust for chocolate lovers!
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Matthew Tennant
[email protected]This cheesecake is a must-try for any cheesecake lover! It's easy to make and absolutely delicious.
Tuoyo Happy
[email protected]Overall, this is a great recipe for an easy and delicious no-bake cherry cheesecake. I would definitely recommend it to others.
Tiara Thomas
[email protected]This cheesecake was a bit too dense for my taste. I would recommend using less cream cheese in the filling.
Naomi Castro
[email protected]I followed the recipe exactly and my cheesecake came out perfect. It was creamy and smooth and the cherry topping was delicious.
Barris
[email protected]This cheesecake was easy to make and very delicious. I would definitely make it again.
Antoni Greazmann
[email protected]I made this cheesecake for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
Asif Ullah
[email protected]This cheesecake was a bit too dense for my taste. I would recommend using less cream cheese in the filling.
justo jaimes
[email protected]I followed the recipe exactly and my cheesecake came out perfect. It was creamy and smooth and the cherry topping was delicious.
Bisharo Maxamaf
[email protected]This cheesecake was easy to make and very delicious. I would definitely recommend it to others.
Anurodh Basnet
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Dina Bae
[email protected]This cheesecake was a little too sweet for my taste, but my friends loved it. I would recommend using less sugar in the filling.
Sdd Dgfs
[email protected]I've made this cheesecake several times and it always turns out perfect. The crust is graham cracker and the filling is creamy and delicious.
Kimorah Chatman
[email protected]This no-bake cherry cheesecake was a hit at my party! It was so easy to make and everyone loved it.