Steps:
- In a large bowl, combine the flour, brown sugar, baking powder, salt and cinnamon. In a small bowl, whisk the egg yolks, milk, oil and vanilla; stir into dry ingredients just until moistened. In a small bowl, beat egg whites until stiff peaks form; fold into batter., Bake in a preheated waffle maker according to manufacturer's directions until golden brown., In a microwave, melt the butter, honey and cinnamon; stir until smooth. Serve waffles with syrup. Freeze option: Arrange waffles in a single layer on sheet pans. Freeze overnight or until frozen. Transfer to a freezer container. Pour remaining syrup into a freezer container. Freeze up to 2 months. To use, reheat waffles in a toaster. Microwave syrup until heated through, and serve with waffles.
Nutrition Facts : Calories 464 calories, Fat 25g fat (10g saturated fat), Cholesterol 130mg cholesterol, Sodium 442mg sodium, Carbohydrate 53g carbohydrate (26g sugars, Fiber 1g fiber), Protein 9g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khan Online
[email protected]I love this recipe! The waffles are always perfect and my family loves them. Thanks for sharing!
bazgul pti
[email protected]These waffles were so easy to make and they turned out so good! I will definitely be making them again.
Sonya Rankin
[email protected]I've tried a lot of waffle recipes, but this one is definitely the best. The waffles are always crispy on the outside and fluffy on the inside.
Nime Hossen
[email protected]I made these waffles for a brunch party and they were a huge hit. Everyone raved about how delicious they were.
Celebrity Boyfriend
[email protected]These waffles were a great way to start my day. They were light and fluffy, and the flavor was just right.
trending videos 1
[email protected]I'm not much of a cook, but these waffles were so easy to make. I followed the recipe exactly and they turned out perfect. My kids loved them!
Muhmmad YaseenRehmani
[email protected]Yum!
Hamid Mughal
[email protected]Overall, these waffles were pretty good. They were easy to make and had a nice flavor. However, I found them to be a bit too dense. I think I would prefer a lighter, more airy waffle.
Syed Khan
[email protected]These waffles were a bit too dry for my taste. I think I might add a little more milk next time.
Praise Mponi
[email protected]I've been using this recipe for years and it never fails me. The waffles are always light and fluffy, and they have the perfect amount of sweetness.
Jonatan Hudtwalcker
[email protected]Amazing recipe! The waffles were delicious and cooked evenly. I'll definitely be making these again.
Rehan Malik
[email protected]I made these waffles for my family this morning and they were a hit! Everyone loved them. They were so easy to make and turned out perfect.
Raylin Noble
[email protected]These waffles were heavenly! I've tried many waffle recipes before, but this one is definitely my favorite. The waffles were crispy on the outside and fluffy on the inside, and the flavor was amazing. I served them with fresh fruit and whipped cream,