My friends often try to guess the ingredients, but I never tell them how simple they are to make. They taste just like the Girl Scout cookie, and they're perfect for Christmas and bake sales. -Jennifer Setser, Morgantown, Indiana
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5 dozen.
Number Of Ingredients 5
Steps:
- In a microwave, melt chocolate candy coating; stir until smooth. Stir in extract., Dip crackers in chocolate candy coating; allow excess to drip off. Place on waxed paper; let stand until set., Drizzle tops with white candy coating; decorate as desired. Let stand until set. Store in airtight containers.
Nutrition Facts : Calories 89 calories, Fat 4g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 34mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
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MmmMian talha Mmmmian talha
[email protected]I can't get enough of these mint thins!
mary reineking
[email protected]These mint thins are the perfect balance of sweet and minty.
Krisha Rai
[email protected]I love the way these mint thins melt in my mouth.
Bim
[email protected]These mint thins are the perfect treat to enjoy with a cup of tea or coffee.
Ariful haque Shuvo
[email protected]These mint thins are so easy to make, even for a beginner baker. I highly recommend them.
Sami Muñiz
[email protected]I love the fact that these mint thins are made with almond flour. It gives them a nice nutty flavor and it makes them gluten-free.
Ys Money
[email protected]These mint thins are a great way to satisfy my sweet tooth without feeling guilty. They are low in calories and fat, and they are sweetened with honey instead of sugar.
Shimna Mohamed
[email protected]I love to make these mint thins for my friends and family. They are always a hit. I even like to give them as gifts.
Manseer Adamu
[email protected]These mint thins are the perfect treat for a summer party. They are light and refreshing, and they help to cool me down on a hot day.
Dead Head
[email protected]I've made these mint thins several times now and they are always a hit. They are so easy to make and they taste delicious. I love the combination of mint and chocolate. It's the perfect balance of sweet and minty.
Farabiy Chy
[email protected]These mint thins are a great make-ahead dessert. I like to make them a day or two ahead of time and then store them in the refrigerator. They are always a hit when I serve them.
Ayyan Malik
[email protected]I love the fact that these mint thins are made with real mint extract. It gives them a really nice, fresh mint flavor. I also like that they are not too sweet. They are the perfect balance of sweetness and mint.
MD OmerFaruk
[email protected]These mint thins are a great way to use up leftover egg whites. I always have a few egg whites left over after making other recipes, and these mint thins are the perfect way to use them up.
Journee Cally
[email protected]I've made these mint thins several times now and they are always a hit. They are so easy to make and they taste delicious. I love the combination of mint and chocolate. It's the perfect balance of sweet and minty.
Afzal Afzal bhatti
[email protected]I made these mint thins for a party and they were a huge hit! Everyone loved them. I even had people asking for the recipe. They are so easy to make and they taste amazing.
micheal seun
[email protected]These mint thins are the perfect after-dinner treat. They are light and refreshing, and they help to settle my stomach. I also love the fact that they are not too sweet.
Nini
[email protected]I love mint, so I was excited to try these mint thins. I was not disappointed! They are so minty and refreshing. I also love the chocolate drizzle on top. It adds a nice touch of sweetness.
Sohail Baloch
[email protected]I was surprised at how simple these mint thins were to make. I was expecting something more complicated, but they are really quite easy. And they taste delicious!
keirra montgomery
[email protected]These mint thins are a delightful treat! They have a perfect balance of sweetness and mint flavor. I love how easy they are to make too. I will definitely be making these again.