Steps:
- 1. mix cornstarch with sugar stir in milk and beaten egg yolks
- 2. microwave on high (my microwave is 1100 watts)for 3 min. take out and stir, put back in and microwave 2 more min. take out and stir put back into microwave and microwave at 1 min intervals untill thick.(took 4 min.)
- 3. after thicken, add chocolate chips and stir. i did add 1/2 tbsp butter and 1 tsp real vanilla. mix and pour into baked graham cracker pie shell. chill and enjoy
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Zahid Mirani
[email protected]This pie looks delicious. I'm definitely going to try it out.
Mohammed Noor Hossain (Shanto)
[email protected]I can't wait to try this recipe!
Tayyab Basher
[email protected]This pie is perfect for any occasion. It's sure to be a hit with everyone who tries it.
Riyyadh Bayusuf
[email protected]The chocolate cookie crust is the perfect complement to the creamy filling.
Aporna Mohanta
[email protected]The chocolate creme filling is so rich and creamy. It's the perfect filling for a chocolate pie.
Rimu Akhter
[email protected]This pie is so easy to make and it tastes amazing. I will definitely be making it again.
Shah msood
[email protected]I would definitely recommend this recipe to anyone who loves chocolate creme pie.
Chris Glass
[email protected]I followed the recipe exactly and my pie turned out perfectly. It was so easy to make and it tasted delicious.
Sharon Nanjala
[email protected]This is the best chocolate creme pie I've ever had!
md belal hasan Sipon
[email protected]I've made this pie several times now and it always turns out perfectly.
Abdul-Salam Munira
[email protected]This pie is so rich and decadent, it's perfect for a special occasion.
Hasnain Munir
[email protected]The only thing I would change is to use a graham cracker crust instead of a chocolate cookie crust.
Chulani Jayasingha
[email protected]I love that this recipe uses simple ingredients that I already had on hand.
Shabbir Shabbir Hussain
[email protected]I made this for a party and it was a hit!
Peesho Afridi
[email protected]This chocolate creme pie was a breeze to make in the microwave! I was skeptical at first, but it turned out perfectly. The creamy filling was rich and decadent, and the chocolate crust was the perfect finishing touch.