EASY MICROWAVE ALFREDO SAUCE
Taken from "Micro Ways" cookbook written by my good friend Norene Gilletz at Gourmaia.com --- there's enough sauce to combine with 1 pound of noodles, if you are doubling this recipe make it separately not in the same pyrex cup --- follow microwave times and you will have a perfect alfredo sauce, the Parmesan cheese may be increase to taste -- this will separate if heated the following day so I suggest to use it all at one time.
Provided by Kittencalrecipezazz
Categories Sauces
Time 13m
Yield 2 1/2 cups
Number Of Ingredients 7
Steps:
- Place butter and garlic in a 4-cup Pyrex measuring cup.
- Microwave uncovered in HIGH for 2 minutes.
- Remove and stir in whipping cream, nutmeg (if using) basil and black pepper.
- Return to the microwave uncovered on HIGH for another 2-3 minutes, until bubbling.
- Remove and stir in Parmesan cheese, return to the microwave for 2-3 minutes longer until thick and smooth.
- Season with salt and black pepper to taste.
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Sissy B
[email protected]My family loved it.
Shan Wali
[email protected]It was the perfect complement to my chicken.
Godfrey Kamau
[email protected]This sauce was easy to make.
Sbongile Malinga
[email protected]I will definitely be making this again.
Prakash B.K
[email protected]This sauce was delicious!
Shihab Reza
[email protected]I made this sauce last night and it was a hit! My family loved it. It was so creamy and cheesy. I will definitely be making this again.
MD Soheda
[email protected]This sauce was delicious! I used it on chicken and it was the perfect complement. The sauce was creamy and flavorful, and it was really easy to make.
Akash Rahman
[email protected]This sauce was easy to make and it tasted great. I used it on pasta and it was the perfect consistency. I will definitely be making this again.
Md Iddris
[email protected]I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It was really creamy and flavorful. I will definitely be making this again.
Shehneel Rajput
[email protected]This sauce was delicious! I used it on chicken and it was the perfect complement. The sauce was creamy and flavorful, and it was really easy to make.
Muhammad Shaheer
[email protected]I made this sauce last night and it was a hit! My family loved it. It was so creamy and cheesy. I will definitely be making this again.
Rabin Lama
[email protected]This was so easy to make and it turned out great! I was really impressed with how creamy and flavorful it was. I will definitely be making this again.