EASY MEXICAN RICE
This recipe is so simple, and yummy, perfect for anyone that's too lazy to cook an actual meal. It's also easily altered for anyone's tastes.
Provided by LIL_ROCK_STAR
Categories Side Dish Rice Side Dish Recipes
Time 1h20m
Yield 4
Number Of Ingredients 8
Steps:
- In a saucepan bring 3 cups water to a boil. Add rice and stir. Reduce heat, cover and simmer for 45 minutes. Remove from heat and let stand for 15 minutes.
- Stir in taco seasoning, kidney beans, tomato sauce, diced tomatoes, salt, pepper and lettuce.
- Cook over medium heat until heated through.
Nutrition Facts : Calories 361 calories, Carbohydrate 72.3 g, Fat 2.1 g, Fiber 12.2 g, Protein 12.2 g, SaturatedFat 0.3 g, Sodium 1459.4 mg, Sugar 8 g
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taata Junior
[email protected]I love this recipe! It's so easy to follow and the rice always turns out perfect.
Lunna
[email protected]This rice is a great way to add some Mexican flavor to your next meal. It's easy to make and it's always a hit with my family and friends.
Zulfaqar Hussain
[email protected]I've made this rice several times and it's always a hit. It's so easy to make and it's always delicious.
Melkiz Sarvel
[email protected]This rice is a staple in my house. It's a great way to use up leftover rice and it's always a hit with my family and friends.
Alexandra Terri
[email protected]I love this rice! It's so flavorful and easy to make. I always get compliments when I serve it.
Claudia Keenan
[email protected]This rice is a great way to spice up your weeknight dinner. It's easy to make and it's always a hit with my family.
Nthabiseng Nkabinde
[email protected]I'm not a fan of cilantro, so I omitted it from this recipe. The rice was still very flavorful and delicious.
Shaquan Rene
[email protected]This rice is delicious! I made it for my family and they loved it. It's a great way to use up leftover rice.
Mizan Gazi
[email protected]I was looking for a simple Mexican rice recipe and this one fit the bill. It's easy to make and it tastes great. I'll definitely be making it again.
Yousaf zakrani Khetran
[email protected]This rice is amazing! I've made it several times and it's always a hit. I love the combination of flavors and the rice is always cooked perfectly.
Ane Shil
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this rice. It's flavorful and easy to make. I'll definitely be making it again.
Saeed DXB5
[email protected]This is my go-to recipe for Mexican rice. It's always a hit with my family and friends. I love that it's so easy to make and that it can be made ahead of time.
Anjanakumari Yadav
[email protected]I made this rice for a party and it was a huge success! Everyone loved it. It's so easy to make and it's a great way to use up leftover rice.
April Moore
[email protected]This Mexican rice is a keeper! It's so easy to make and it tastes delicious. I followed the recipe exactly and it turned out perfect. The rice was fluffy and flavorful, and the vegetables were cooked perfectly. I served it with grilled chicken and bl