EASY MEXICAN BAKE (COOKING FOR 2)
Bisquick Heart Smart® recipe! Use up leftover chicken in an easy dinner bake. Olé!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 3
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Spray 1-quart casserole with cooking spray. In casserole, beat 1 tablespoon Bisquick® mix and the reserved liquid from tomatoes with wire whisk until blended. Stir in beans, chicken, corn and tomatoes; cut up large tomato chunks. Microwave on High 3 minutes; stir.
- In small bowl, beat 2/3 cup Bisquick mix, the milk and egg product with wire whisk until blended. Pour over mixture in casserole.
- Bake uncovered 23 to 28 minutes or until golden brown.
Nutrition Facts : Calories 260, Carbohydrate 41 g, Cholesterol 20 mg, Fiber 5 g, Protein 17 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 6 g, TransFat 0 g
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[email protected]This is the best Mexican bake recipe I've ever tried. It's easy to make and always a hit with my guests.
Hayden Boin
[email protected]I'm not sure what I did wrong, but my dish turned out way too salty. I think I accidentally added too much salt.
Sohan Hassan
[email protected]This recipe is a bit time-consuming, but it's worth it. The end result is a delicious and flavorful dish.
Johana Molapo
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Alamin Howladar
[email protected]This recipe is a great way to use up leftover chicken or beef. It's also a great meal to make for a crowd.
Mushfik Khan
[email protected]I've tried this recipe a few times and I can never seem to get it right. The flavors are always bland and the texture is off.
Abdi Feyisa
[email protected]I'm not a huge fan of Mexican food, but I really enjoyed this recipe. The flavors were well-balanced and it wasn't too spicy.
Crlisa jo Rector
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a hit with my family.
Claudia munoz
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it and asked me for the recipe.
Miraclare
[email protected]I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.
Faduil Alhj
[email protected]This recipe was a disaster. The flavors didn't go well together and it was way too spicy. I would not recommend it.
Bhaijaans
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It was delicious! The only thing I would change is to add a bit more spice.
Melani Alexandra
[email protected]This dish was easy to make and very flavorful. I would definitely recommend it to others.
Sihle Sidu
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of spices and cheese is perfect.
Lalal Khan
[email protected]This recipe was a hit with my family! The flavors were amazing and it was so easy to make. I will definitely be making this again.