EASY MEATBALL PANINI

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Make and share this Easy Meatball Panini recipe from Food.com.

Provided by Derf2440

Categories     One Dish Meal

Time 23m

Yield 4 serving(s)

Number Of Ingredients 5

16 frozen cooked italian style meatballs, about 1 lb
1 (15 ounce) can pizza sauce
4 hoagie rolls
4 slices provolone cheese
1 cup loosely packed large basil leaves or 1 cup spinach leaves

Steps:

  • Preheat Broiler.
  • Combine meatballs and pizza sauce in a large saucepan.
  • Cover and cook over medium low heat for 10 minutes or til heated through, stirring occasionally.
  • Meanwhile, cut a thin slice from the top of each roll, hollow out roll leaving 1/4 to 1/2 inch thick shell, Discard bread from rolls or save for another use.
  • Place hollowed out rolls and roll tops, cut sides up, on baking sheet.
  • Broil 3 to 4 inches from the heat for 1 to 2 minutes or till lightly toasted.
  • Remove roll tops from the baking sheet.
  • Spoon meatballs and sauce into toasted rolls.
  • Top with cheese.
  • Broil about 1 minute more or till cheese is melted.
  • To serve, place basil or spinach leaves on top of cheese and replace roll tops.

Sensei _ubayd
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I'm definitely going to be trying this recipe soon.


Joseph Mungai
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These paninis are a delicious and easy way to enjoy meatballs.


Rizwan Azad
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These paninis are a great way to use up leftover bread.


Piasi Kumar
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I love that these paninis can be made ahead of time.


Multani Boy
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These paninis are a great way to get my kids to eat their vegetables.


Rubéns Mota
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I'm so glad I found this recipe.


Shimul Hossen
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These paninis are perfect for a picnic.


Sayeed Bro Tutorial
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I made these paninis for a party and they were a huge hit.


Shereen Almomani
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These paninis are a great way to use up leftover meatballs.


Rabin Chaulagain
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I'm definitely going to be making these paninis again and again.


Abdul ghaffar Abdul ghaffar
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These paninis are so good, I could eat them every day.


Roshni Lohana
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I served these paninis with a side of marinara sauce and they were delicious.


Dina Gomez
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The cheese was a little too melty for my taste.


Wendy Goetz
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I added some extra spices to the meatballs to give them a little more flavor.


Ann Longstreet
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These paninis are perfect for a quick and easy lunch or dinner.


Pete
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I used a different type of bread than the recipe called for, and it turned out great.


amirshazad tarar
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The meatballs were a little dry for my taste.


alina khan
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I love how easy these paninis are to make. I can have them on the table in under 30 minutes.


Cece Bryant
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These meatball paninis were a hit with my family! The meatballs were so flavorful and juicy, and the bread was perfectly toasted. I will definitely be making these again.


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