EASY MARINATED FLANK STEAK

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Easy Marinated Flank Steak image

This has intense flavor for very little work. Just stir together the marinade, let the meat bathe in it for a day or two, grill and eat. It's a slight variation of a recipe from "Great Meals for Busy Days" by Nathalie Dupree (a great southern cook from Atlanta).

Provided by Acerast

Categories     Steak

Time P2DT15m

Yield 4 serving(s)

Number Of Ingredients 6

1/3 cup soy sauce
3 tablespoons Dijon mustard
1/4 cup Worcestershire sauce
4 garlic cloves, peeled and chopped
1 tablespoon fresh ground black pepper
2 lbs flank steaks

Steps:

  • In a small bowl, whisk together the soy sauce, mustard, Worcestershire sauce, garlic and pepper.
  • Place flank steak in a glass bowl or resealable plastic bag.
  • Pour marinade over the steak, cover and refrigerate for at least 6 hours or up to 2 days, turning occasionally.
  • Preheat broiler or grill.
  • Remove steak from marinade. Dispose of marinade.
  • Broil or grill steak about 6 inches from the heat for about 7 minutes per side.
  • Remove from heat and let the steak sit about 10 minutes before slicing thinly on the diagonal.

Fida H Studio
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This recipe is amazing! The steak was so tender and flavorful. I will definitely be making this again.


NishAd SikdEr
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I'm not sure what I did wrong, but my flank steak turned out tough and dry. I followed the recipe exactly.


Onwugbufor roseline
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I would give this recipe a 4 out of 5 stars. It's easy to make and the results are delicious.


Mohsan Tarar
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This recipe is a keeper! I've made it several times now, and it's always a hit with my family.


ishq_zadi_32
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I'm not a big fan of flank steak, but this recipe was surprisingly good. The marinade really helped to tenderize the meat and add flavor.


Martha Anderson
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Meh, this recipe was just okay. I've had better flank steak before.


Kawindya Somarathna
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This flank steak was a little bit too chewy for my taste. I think I might have overcooked it. But the flavor was still good.


Ashonibare Ayomide
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I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The results were amazing!


taha home
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OMG, this marinated flank steak is like butter in my mouth! It's so juicy and flavorful, and the marinade adds a wonderful depth of flavor. I will definitely be making this again and again.


Ultra WoIf
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This flank steak recipe is foolproof! The marinade tenderizes the meat perfectly, and the cooking time is spot-on. I've made it several times now, and it's always a hit with my family and friends.


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