EASY MALVA PUDDING
Make and share this Easy Malva Pudding recipe from Food.com.
Provided by Kzn-Debby
Categories Dessert
Time 1h15m
Yield 10-12 serving(s)
Number Of Ingredients 13
Steps:
- Beat the eggs and sugar until light and creamy.
- Add the apricot jam to this mixture and beat inches
- Add the flour, bicarbonate soda and salt and beat.
- Melt the butter in the microwave and add the vinegar.
- Add to the egg mixture and while beating add the milk.
- (mixture is very runny).
- Pour into a dish 25cm x 30cm.
- Bake at 350 deg c for about 1 hour.
- While it is baking boil all the sauce ingredients for 10 minutes in the microwave on high stirring occasionally.
- When the cake is cooked stab all over with a skewer. Pour over the sauce and allow to soak inches Serve with either fresh cream or custard.
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Somia Yaqoob
somia.yaqoob@gmail.comThis Malva pudding is a classic South African dessert that is always a hit. The cake is moist and fluffy, and the sauce is perfectly sweet and sticky. I love serving it with a dollop of whipped cream or a scoop of vanilla ice cream.
Jubair jr
jubairjr55@yahoo.comThis Malva pudding is a bit too sweet for my taste, but it's still very enjoyable. The cake is moist and fluffy, and the sauce is rich and decadent. I think next time I'll try reducing the amount of sugar in the recipe.
A Qayyum
aq@hotmail.comThis Malva pudding is a delicious and easy-to-make dessert. The cake is moist and fluffy, and the sauce is perfectly sweet and sticky. I love serving it with a dollop of whipped cream or a scoop of vanilla ice cream.
Evan Hook
h.e53@gmail.comThis Malva pudding was a bit of a disappointment. The cake was dry and crumbly, and the sauce was too thin and watery. I think I may have overcooked the cake, or perhaps I didn't measure the ingredients correctly. I'll definitely give it another try,
Luvuyo Tsibani
t-l25@aol.comI've made this Malva pudding several times now, and it's always a hit. The cake is so moist and flavorful, and the sauce is perfectly sweet and sticky. I love serving it with a dollop of whipped cream or a scoop of vanilla ice cream.
Gloria Florence
g_florence@gmail.comThis Malva pudding is a bit too sweet for my taste, but it's still very enjoyable. The cake is moist and fluffy, and the sauce is rich and decadent. I think next time I'll try reducing the amount of sugar in the recipe.
Rooney Kessy
rooneykessy11@gmail.comI'm not a huge fan of Malva pudding, but I have to admit that this recipe is pretty good. The cake is moist and flavorful, and the sauce is rich and decadent. I served it with a scoop of vanilla ice cream, and it was a delicious dessert.
Emon Bhai145
e-b2@yahoo.comThis Malva pudding is a classic South African dessert that is always a hit. The cake is moist and fluffy, and the sauce is perfectly sweet and sticky. I love serving it with a dollop of whipped cream or a scoop of vanilla ice cream.
Madupa Rukshan
rukshan.m95@gmail.comI was really excited to try this Malva pudding recipe, but I was a bit disappointed. The cake was a bit dry and crumbly, and the sauce was too sweet for my taste. I think I may have overcooked the cake, or perhaps I didn't measure the ingredients cor
Dxily Panda
d-p28@yahoo.comThis Malva pudding was divine! The cake was so moist and flavorful, and the sauce was rich and decadent. I served it with a scoop of vanilla ice cream, and it was truly a taste of heaven. I'll definitely be making this again soon.
Melina Rivera
m.r@yahoo.comThis is a great recipe for Malva pudding! The cake is moist and fluffy, and the sauce is perfectly sweet and sticky. I've made it several times now, and it's always a hit. I highly recommend it!
novin sebone
s@gmail.comThis Malva pudding was a bit of a disappointment. The cake was dry and crumbly, and the sauce was too thin and watery. I think I may have overcooked the cake, or perhaps I didn't measure the ingredients correctly. I'll definitely give it another try,
Stolen Fly
s.fly@yahoo.comI followed the recipe exactly, and my Malva pudding turned out perfectly! It was a huge hit with my family and friends. The cake was moist and flavorful, and the sauce was rich and decadent. I highly recommend this recipe!
queen japer the alligator queen
queen.q@aol.comThis Malva pudding was a bit too sweet for my taste, but it was still very enjoyable. The cake was moist and fluffy, and the sauce was rich and decadent. I think next time I'll try reducing the amount of sugar in the recipe.
md Md robel men
m-m@gmail.comI was a bit skeptical about this recipe at first, as I'm not a huge fan of Malva pudding. But I was pleasantly surprised! The cake was incredibly moist and fluffy, and the sauce was rich and flavorful. I'll definitely be making this again.
Reginald Mbomi
r-m49@aol.comThis is the best Malva pudding recipe I've ever tried! The cake is so moist and flavorful, and the sauce is perfectly sweet and sticky. I've made it several times now, and it's always a hit.
Rory robertson
r-r69@hotmail.comI've made this Malva pudding countless times, and it never disappoints. It's so easy to make, and it always turns out perfectly. My friends and family rave about it, and it's always the first dessert to disappear at gatherings.
Jani Umar
jani_u@hotmail.comThis Malva pudding was an absolute delight! The cake was moist and fluffy, with a beautiful golden crust. The sauce was rich and decadent, with a perfect balance of sweetness and tartness. I served it with a dollop of whipped cream, and it was truly