Very easy Chicken Noodle soup recipe . Make in the morning, Hot and ready when your ready for dinner
Provided by Desert Mermaid
Categories Vegetable
Time 8h10m
Yield 1 POT, 4 serving(s)
Number Of Ingredients 11
Steps:
- 1. Chop all veggies and add to crock pot.2. add low sodium chicken broth and meat.3. you can use either raw chicken breasts or left over chicken or turkey.4. add seasonings to taste, i only use a sprinkling of lawrys seasoning salt because i want it to be low sodium.5. cover and cook on low for several hours.6. when you are ready to serve, add egg noodles ,stir and replace lid for about 10 to 15 minutes . dont over cook noodles, stir and serve. easy and tasty. For the seasoning powder , I use Mrs. Dash. I only use just a small sprinkle of the Lawry's because I am trying to lower the sodium. Its very tasty this way, but season to your taste. You can use Left over Chicken Or turkey for this as well. Very Yummy and just as easy as can be.
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Ryan Ndhlovu
[email protected]Overall, this is a good soup recipe. It's easy to make and the flavor is good. However, I would make a few changes next time, like adding more vegetables and reducing the amount of salt.
Soso Dandah
[email protected]This soup is way too salty for me. I would definitely reduce the amount of salt next time.
Me Mustafa Pk
[email protected]I followed the recipe exactly, but my soup turned out watery. I'm not sure what I did wrong.
Ahmed Basheer
[email protected]This soup is a bit bland for my taste. I would add some more salt and pepper next time.
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[email protected]I added some extra vegetables to this soup, like carrots and celery. It turned out great!
Maddy Miller
[email protected]This soup is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Braveson Fix connect
[email protected]I love that this soup is made in the crock pot. It's so easy to just throw everything in and let it cook all day.
Jeanie Rathgeber
[email protected]This soup is a lifesaver when I'm feeling sick. It's so comforting and helps me feel better.
Thabie Ruth
[email protected]I've been looking for a lower sodium chicken noodle soup recipe and this one is perfect. It's so flavorful and satisfying.
Khamaryia Mcneil
[email protected]This soup is so easy to make and it's packed with flavor. I love that I can use frozen chicken and vegetables, which makes it a great weeknight meal.
rezwan samadani
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Willie Anderson
[email protected]This soup was just what I needed on a cold winter day. It was so comforting and flavorful. I especially loved the addition of the fresh herbs.
Holly Hourihan
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's so easy to throw together and the flavor is amazing. I love that I can make it ahead of time and it's still just as good the next day.
Susma Sanu
[email protected]This soup was a hit with my family! It was easy to make and tasted delicious. I especially appreciated the lower sodium content, as I'm always looking for ways to reduce my salt intake.