EASY LONDON BROIL

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Easy London Broil image

A mild marinade prepared with lemon juice, thyme and oregano seasons this easy London boil recipe. It feeds a family of four with lots left over to enjoy in satisfying second-day dishes later in the week. -Sue Ross, Casa Grande, Arizona

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 10 servings.

Number Of Ingredients 10

3 pounds beef top sirloin or round steaks (about 1 inch thick)
1 medium onion, chopped
1/2 cup lemon juice
1/4 cup canola oil
1 teaspoon garlic salt
1 teaspoon dried thyme
1 teaspoon dried oregano
1/2 teaspoon celery salt
1/2 teaspoon pepper
2 tablespoons butter, melted

Steps:

  • With a meat fork, pierce holes in both sides of steaks. Place in a shallow dish. Add the onion, lemon juice, oil, garlic salt, thyme, oregano, celery salt and pepper. Turn to coat; cover and refrigerate 6 hours or overnight., Preheat broiler. Drain and discard marinade; place steaks on a broiler pan. Broil 6 in. from the heat, 6-8 minutes. Brush with butter and turn. Broil until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 6 minutes longer.

Nutrition Facts : Calories 247 calories, Fat 13g fat (4g saturated fat), Cholesterol 61mg cholesterol, Sodium 313mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 29g protein. Diabetic Exchanges

Rizvee Hassan
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I'm so glad I found this recipe. It's a new favorite in my household.


Rashid Nawaz
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This is the perfect recipe for a special occasion dinner. The London broil is so elegant and delicious, and it's sure to impress your guests.


Elizabeth Concepcion
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I love that this recipe is so versatile. You can use different marinades, sides, and cooking methods to create a dish that's perfect for your taste.


Ginger Taylor
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I used a different marinade for my London broil, but the cooking instructions in this recipe were spot-on. My meat turned out perfectly cooked.


MM 45
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This recipe is a great way to use up leftover London broil. I made sandwiches with the leftover meat, and they were delicious.


Karen Wangari
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I'm not a very experienced cook, but I was able to make this London broil without any problems. The instructions are very clear and easy to follow.


Keshab Sarker
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I've made this London broil several times now, and it's always a hit. My family loves it, and it's so easy to make.


Mohammed Abdulai
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This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals, and this London broil fits the bill perfectly.


Waqas Jameel
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I followed the recipe exactly, and my London broil turned out perfectly. It was cooked evenly throughout, and the marinade gave it a wonderful flavor.


MICHAELA HRBACOVA
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I'm not a big fan of London broil, but I decided to try this recipe anyway. I'm so glad I did! It was absolutely delicious.


Belinda Ahaidome
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This is the best London broil recipe I've ever tried. The meat is so tender and juicy, and the flavor is incredible.


Abdurrahman Musa
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I like to serve this London broil with roasted vegetables and mashed potatoes. It's a complete and satisfying meal.


Adrianna Woodford
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I usually cook my London broil on the grill, but I've also made it in the oven and it turns out great either way.


Qamar Ayesha
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The marinade for this London broil is amazing! It really tenderizes the meat and gives it so much flavor.


umar naeem
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I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.


Akeela Mac akeela
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This London broil recipe is a keeper! It's so easy to make, and the results are always delicious. I've made it several times now, and it's always a hit with my family and friends.