EASY LEMONADE PIE
Wouldn't it be delicious to have a lemonade pie tucked in your freezer, ready and waiting for a rewarding treat?!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 5h10m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. In medium bowl, mix all Graham Cracker Crust ingredients. Press mixture firmly against bottom and side of pie plate, 9x1 1/4 inches. Bake about 10 minutes or until light brown. Cool 30 minutes.
- In large bowl, mix ice cream, lemonade concentrate and food color. Mound ice-cream mixture in crust.
- Freeze about 4 hours or until firm. Let stand at room temperature a few minutes before cutting. Garnish with grated lemon peel. Store covered in freezer.
Nutrition Facts : Calories 335, Carbohydrate 45 g, Cholesterol 30 mg, Fiber 0 g, Protein 3 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 240 mg
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Samuel Nercio
[email protected]Overall, this pie was just okay.
yasin abdu
[email protected]The crust on this pie was a bit dry.
Ighalo Kester
[email protected]This pie is a bit too tart for my taste.
Bishal Yadab
[email protected]I'm not a big fan of lemon desserts, but this pie was surprisingly good.
Sheryl Piercy
[email protected]This pie is the perfect summer dessert.
Preshbeatz
[email protected]I love the tangy flavor of this pie.
MJ Colors
[email protected]This pie is so easy to make and it's always a crowd-pleaser.
Destaney Castillo
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Raduta Cristian
[email protected]I followed the recipe exactly and my pie turned out terrible. The crust was soggy and the filling was runny.
Khokon Vai
[email protected]This pie was just okay. The filling was a bit too tart for my taste, and the crust was a bit dry.
Sama Khaled
[email protected]I'm not a huge fan of lemon desserts, but this pie was surprisingly good. The filling was tart and refreshing, and the crust was perfectly flaky.
Hoanh Doan
[email protected]This pie is a bit time-consuming to make, but it's worth it. The end result is a beautiful and delicious pie that's perfect for any occasion.
Waqas Koko
[email protected]I love this recipe because it's so versatile. I've made it with different types of fruit, and it's always delicious.
Malik Riyast
[email protected]The perfect summer pie! The filling is tangy and sweet, and the crust is flaky and golden brown.
Syrian McDonaldson
[email protected]This pie is so easy to make and it tastes like it came from a bakery. I will definitely be making it again!
Md:- Omar Faruq Prodhan
[email protected]I've made this pie twice now and it's always a crowd-pleaser. The lemon flavor is so refreshing and the crust is to die for.
SHENO Gaming شنو جمينج
[email protected]This lemonade pie was a hit at my summer party! The filling was perfectly tart and sweet, and the crust was flaky and buttery. Everyone loved it!