EASY LEMON CREAM DESSERT
I saw this in a magazine while at the hairdresser. Great easy dessert for those wondering how to use their lemons up. Chilling time is cook time. Serve in pretty stemmed glasses. You an also top with a little whipped cream & strawberry for garnish in place of the lemon zest.
Provided by Jen T
Categories Dessert
Time 4h5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Whip the heavy cream.
- Empty the sweetened condensed milk into a bowl and mix in the juice of 3 lemons and the grated zest of 2.
- Fold in the whipped cream.
- Serve the mixture in nice glasses & top with the grated zest of the 3rd lemon.
- Place in fridge to chill.
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Tblin k
[email protected]I can't wait to try this recipe.
Shayne C
[email protected]This is the best lemon cream dessert I've ever had!
Ali sher Asher
[email protected]I'm definitely going to make this dessert again.
xox channel
[email protected]This dessert is perfect for a special occasion.
Shihab Hossain
[email protected]I would recommend this recipe to anyone who loves lemon desserts.
Lord Icent
[email protected]Overall, I thought this dessert was just okay.
Acheampong Isaac Kofi
[email protected]I found the instructions for this recipe to be a bit confusing.
Ashyan Akhtar
[email protected]This dessert is a bit too sweet for my taste.
Abdullah sani
[email protected]The only thing I would change about this recipe is to use a graham cracker crust instead of a cookie crust.
Md Tawhidul islam
[email protected]This dessert is so easy to make. I had it ready in under 30 minutes.
Portia Atteh
[email protected]I love the combination of lemon and cream cheese in this dessert.
Rahul Rana
[email protected]This is the perfect dessert for summer. It's light, refreshing, and has just the right amount of sweetness.
Nabibakhsh Baloch
[email protected]I've made this dessert a few times now and it's always a crowd-pleaser.
amar alotv
[email protected]This lemon cream dessert was a hit at my last dinner party! Everyone raved about how light and refreshing it was.