These tart crunchy lemon bars are a hit at family picnics, church suppers and in field lunches. They're easy to bake and carry.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cake mix, 1 egg and oil; stir until crumbly. Set aside 1 cup for topping. Press remaining mixture into an ungreased 13x9-in. baking dish. , Bake at 350° for 15 minutes. In another bowl, beat cream cheese, sugar, lemon juice and remaining egg until fluffy. Spread over cake. Sprinkle with reserved cake mixture. Bake 15 minutes longer. Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 84 calories, Fat 4g fat (2g saturated fat), Cholesterol 14mg cholesterol, Sodium 84mg sodium, Carbohydrate 10g carbohydrate (6g sugars, Fiber 0 fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nassim Zalwango stenback
[email protected]These bars were a bit too sweet for me, but they were still good.
Rayan
[email protected]I thought these bars were too tart for my taste. I might try adding less lemon juice next time.
Zander Hardy
[email protected]I'm not sure what I did wrong, but my bars turned out too dry. Maybe I overbaked them?
Bajwa Shehbaz
[email protected]These bars are a great way to use up leftover lemons.
Xx_Kloud_Boba_Tea_xX
[email protected]I love these bars! They're the perfect treat for any occasion.
Bridget Swift
[email protected]These bars are so delicious and easy to make. I'm definitely going to be making them again.
MD Ali hossin
[email protected]I made these bars for my family and they loved them. They said they were the best lemon bars they've ever had.
Rana Rauf
[email protected]These bars are amazing! I love the combination of lemon and cheese.
Jamie Johnson
[email protected]I've made these bars several times and they're always a hit. They're so easy to make and they're always delicious.
Umar Khan patthan
[email protected]These bars are the perfect balance of tart and sweet. I love the way the lemon flavor comes through in every bite.
Abduljabbar Emad
[email protected]I'm not a huge fan of lemon desserts, but these bars were amazing. The lemon flavor was subtle and not overpowering.
Mary Obeng
[email protected]These bars are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they'll still be fresh the next day.
Shahzaibkarachiofficial
[email protected]I made these bars for a party and they were a huge success. Everyone raved about how delicious they were.
Duma mtoto msafi
[email protected]These lemon cheese bars were a hit! The crust was buttery and flaky, and the filling was perfectly tart and sweet. I loved the burst of lemon flavor.