EASY LEFTOVER MASHED POTATO SOUP
This recipe is so tasty and easy, you'll be making extra mashed potatoes just for the soup! If you don't have mashed potatoes, just dice up a potato into 1/4' cubes and cook for about 15 minutes.
Provided by Tom in Texas
Categories Potato
Time 15m
Yield 4 cups soup, 3 serving(s)
Number Of Ingredients 9
Steps:
- Melt butter over medium-low heat in a pot large enough to hold the soup.
- Add the minced onions and saute for a 3-4 minutes until the onions are soft and translucent.
- Add the remaining ingredients and simmer for about 10 minutes stirring occasionally.
- The soup will keep for a day or two in the fridge.
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Michael Wade
michael68@yahoo.comI'm not a huge fan of mashed potatoes, but this soup was surprisingly delicious! The addition of the broth and vegetables really elevated the flavor. I'll definitely be making this again.
Marchadise Limited
l-m38@yahoo.comThis soup was a disappointment. It was bland and lacked flavor. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Sophia Ollis
s_o@yahoo.comI thought this soup was just okay. It was a little bland for my taste. I think I would have liked it better if I had added some more spices.
Drew Darling
d.drew@aol.comThis soup was delicious! I loved the creamy texture and the rich flavor. I also liked that it was easy to make and didn't require a lot of ingredients.
Panashe Madamombe
panashe.madamombe12@gmail.comI'm not a fan of soup, but I actually really liked this one! It was creamy and flavorful, and the vegetables added a nice touch. I'll definitely be making this again.
Ela Kaabi
kaabi_e51@hotmail.comThis soup was a lifesaver! I had a bunch of leftover mashed potatoes and didn't know what to do with them. This recipe was easy to follow and the soup turned out great. I'll definitely be making this again!
Tshonga Noxolo
noxolo-t@yahoo.comI thought this soup was just okay. It wasn't bad, but it wasn't amazing either. I probably wouldn't make it again.
Monuj Deb
m_d@gmail.comThis soup was delicious! I loved the creamy texture and the rich flavor. I also liked that it was easy to make and didn't require a lot of ingredients.
Sean Yazici
yazicisean79@yahoo.comI thought this soup was just okay. It was a little bland for my taste. I think I would have liked it better if I had added some more spices.
S A Forhad Khan
khan-s@hotmail.comThis soup was a lifesaver! I had a bunch of leftover mashed potatoes and didn't know what to do with them. This recipe was easy to follow and the soup turned out great. I'll definitely be making this again.
fay layland
l.f91@hotmail.comI'm not a fan of soup, but I actually really liked this one! It was creamy and flavorful, and the vegetables added a nice touch. I'll definitely be making this again.
Mohima Islam
m_islam@hotmail.comThis soup was delicious! I loved the creamy texture and the rich flavor. I also liked that it was easy to make and didn't require a lot of ingredients.
Precious Chinganga
precious@aol.comI thought this soup was just okay. It wasn't bad, but it wasn't amazing either. I probably wouldn't make it again.
Karen Parker
parker_karen@gmail.comThis soup was a disappointment. It was bland and lacked flavor. I followed the recipe exactly, but it just didn't turn out well. I won't be making this again.
Quick Killer,
quick15@yahoo.comI was looking for a way to use up some leftover mashed potatoes and this recipe was perfect! The soup was creamy and delicious, and it was really easy to make. I'll definitely be making this again.
Peter Henry
peter_henry62@hotmail.comThis soup was easy to make and so flavorful! I used chicken broth instead of vegetable broth and it turned out great. I also added some shredded chicken and it was a perfect meal.
poke youtube chanel
pc92@gmail.comI'm not a huge fan of mashed potatoes, but this soup was surprisingly delicious! The addition of the broth and vegetables really elevated the flavor. I'll definitely be making this again.
Namawa Samson
sn30@yahoo.comThis soup was a hit with my family! The flavors were perfectly balanced and the texture was creamy and smooth. I loved that I could use up leftover mashed potatoes, which made this recipe a great way to reduce food waste.