EASY LEFTOVER FRIED RICE
Just love Fried Rice so I tried to create from a restaurant that we go to often. In a pinch you can use canned peas and carrots (drained). You could also try adding some diced ham and green onions.
Provided by Douglas Poe
Categories Rice
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- On medium high heat, heat the oil in a large skillet or wok.
- Add the peas/carrots, onion and garlic.
- Cook until tender about 1 to 2 minutes.
- Lower the heat to medium low and push the mixture off to one side, then pour your eggs on the other side of skillet and cook until scrambled.
- Now add the rice and soy sauce and blend all together well.
- Stir fry until thoroughly heated.
Nutrition Facts : Calories 345.7, Fat 13.1, SaturatedFat 2.4, Cholesterol 93, Sodium 1069.6, Carbohydrate 47.1, Fiber 2.1, Sugar 1.1, Protein 9.8
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Rebecca Uwazie
[email protected]This fried rice is amazing! It's so easy to make and it's so delicious. I love that you can add whatever vegetables and protein you have on hand.
even tamang
[email protected]I've tried many fried rice recipes, but this one is by far the best. It's so easy to make and it's always so flavorful. I love that I can use whatever leftover rice I have on hand.
Reece Rwk
[email protected]This fried rice is the perfect way to use up leftover rice. It's so easy to make and it's always delicious. I love that you can add whatever vegetables and protein you have on hand.
Rabin Kadel
[email protected]I made this fried rice last night and it was a huge hit with my family. It was so flavorful and easy to make. I will definitely be making this again.
Young Max
[email protected]This fried rice is amazing! It's so easy to make and it's so delicious. I love that you can add whatever vegetables and protein you have on hand.
Kayondo Fred
[email protected]I've tried many fried rice recipes, but this one is by far the best. It's so easy to make and it's always so flavorful. I love that I can use whatever leftover rice I have on hand.
Nuha Saleh
[email protected]This fried rice is the perfect way to use up leftover rice. It's so easy to make and it's always delicious. I love that you can add whatever vegetables and protein you have on hand.
NAVY KING MUSIC
[email protected]I made this fried rice last night and it was a huge hit with my family. It was so flavorful and easy to make. I will definitely be making this again.
Felix Annor
[email protected]This fried rice is amazing! It's so easy to make and it's so delicious. I love that you can add whatever vegetables and protein you have on hand.
Kimberly Litts
[email protected]I've tried many fried rice recipes, but this one is by far the best. It's so easy to make and it's always so flavorful. I love that I can use whatever leftover rice I have on hand.
kishore Lal
[email protected]This fried rice is the perfect way to use up leftover rice. It's so easy to make and it's always delicious. I love that you can add whatever vegetables and protein you have on hand.
mina bhatt
[email protected]I made this fried rice last night and it was a huge hit with my family. It was so flavorful and easy to make. I will definitely be making this again.
Azam Raza
[email protected]This is my go-to fried rice recipe. It's so simple and quick to make, and it's always delicious. I love that I can use whatever leftover rice I have on hand.
Muhammed G. Habeeb
[email protected]I've made this fried rice recipe several times now and it's always a hit. It's so easy to make and it's a great way to use up leftover rice. I love that you can add whatever vegetables and protein you have on hand.
Rima Khan
[email protected]This fried rice was so easy to make and it turned out delicious! I used leftover brown rice and added some chopped vegetables and chicken. It was the perfect way to use up my leftovers and it was so flavorful.