EASY LEAN BEEF CASSEROLE
Using the leanest beef possible and easy to find ingredients make this simple casserole tasty and good for you! 250 calories per serving!! Try this out-- I really think you'll like it!
Provided by Teresa Jacobson
Categories Casseroles
Time 35m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400 degree F. Lightly coat a 13x9 baking dish.
- 2. Prepare noodles as per package directions. Drain. Saute onions for 3-4 in olive oil until tender-crisp.
- 3. Cook beef in about 1/4 c. water and the Worcestershire sauce; stir in original Mrs. Dash.
- 4. In a large bowl, stir together cooked beef, onion, egg noodles and canned tomatoes. Pour into prepared casserole dish. Cover with cheeses and sprinkle with the tomato basil garlic Mrs. Dash. Cook in preheated oven for about 15 minutes or until cheese is melted. Serve.
- 5. Nutritional Info: per serving Calories: 250 Fat: 10 g Sat Fat: 5.4g Cholesterol: 75mg Sodium: 361mg Total Carbs: 11.9 g/ Fiber: 1.3g /Sugars: 2.9g Protein: 23.8g
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Nwoye Abigail
anwoye3@gmail.comThis casserole is a great comfort food. It's perfect for a cold winter night.
Garvel Pearl
pgarvel@gmail.comThis casserole was a hit with my guests. I will definitely be making it again.
Gil Ibarra
g-ibarra69@yahoo.comI'm not a big fan of casseroles, but this one was actually pretty good.
Vaja Katjazengi
v.katjazengi61@gmail.comThis casserole is a family favorite. We make it all the time.
RWHUMANIH KISENDOH
kisendohrwhumanih68@hotmail.comI've never made a casserole before, but this recipe was easy to follow and turned out great! I will definitely be making this again.
Aashim Chhetri
c_a85@hotmail.comThis casserole is a great way to use up leftover beef. It's also a great recipe for a potluck or party.
book
book3@hotmail.comI thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
ilmkiduniya
ilmkiduniya@hotmail.frThis casserole was a bit too cheesy for my taste. I would recommend using less cheese next time.
Darius Styles
darius_s@yahoo.comI was disappointed with this casserole. The beef was tough and the sauce was bland.
Maurice Rostant
r41@gmail.comThis casserole is perfect for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Saqlain Saqlain saqlain
s12@hotmail.comI've made this casserole several times and it's always a hit. I love that it's a one-pot meal.
Sancryz Entertainment
s85@hotmail.frThis is my go-to casserole recipe. It's easy to make and always a crowd-pleaser.
Shafeeq Ahmed
s-ahmed@gmail.comI'm not a fan of casseroles, but this one was actually pretty good. The beef was tender and the sauce was flavorful.
Adam Grey
grey@aol.comOverall, I thought this casserole was just okay. It wasn't bad, but it wasn't anything special either.
HAMEED LAWANGEEN
lawangeen-h24@yahoo.comThe casserole was a bit too salty for my taste. I would recommend using less salt next time.
Charlene Nicholls
charlene_nicholls25@gmail.comI substituted ground turkey for the beef and it turned out great! This is a versatile recipe that can be easily adapted to your liking.
Faisal Ali ghoo
f-g81@aol.comThis casserole was a hit with my family! The beef was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Amisha Ram
ra72@aol.comA hearty, flavorful casserole that's perfect for a weeknight meal.