EASY LAYERED CHICKEN TORTILLA
This recipe is very simple and the heat is easily adjusted to taste by using mild-hot salsa. It is a family favourite and is a great meal served with a green salad.
Provided by Kate in Ontario
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- In large bowl stir together chicken, cheese, onion, sour cream, green chilies and seasoning.
- Spray a 10-inch quiche or pie plate with no stick spray.
- Pour 1 C salsa in dish.
- Place tortilla inside dish making sure bottom of wrap is uniformly coated with salsa.
- Spread half of chicken mix on top of tortilla.
- Top with another tortilla.
- Add remaining chicken mix.
- Top with another tortilla.
- Spread top with another 1/2 C salsa or more if needed to cover.
- Sprinkle with remaining 1/2 C cheese.
- Bake for 30-40 minutes or until bubbly.
- Let stand 5 minutes.
- Cut into wedges and serve with additional salsa.
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BLUNT3D
[email protected]I would not recommend this recipe.
Robbin Tanguay
[email protected]This recipe was not what I expected.
Rachel Melendrez
[email protected]The instructions were a bit confusing.
Ismail Irfan
[email protected]I had some trouble finding all of the ingredients.
jim xai9
[email protected]This recipe was a bit too spicy for me.
Muhammad rafeeq Rafeeq
[email protected]I'm not a huge fan of Mexican food, but this dish was surprisingly good.
Shanks
[email protected]This recipe was easy to follow and the results were delicious.
Mohamed Samman
[email protected]This recipe was a bit too spicy for me, but my husband loved it. I would recommend this recipe to anyone who likes spicy food.
Saira
[email protected]I loved this recipe! The chicken was tender and juicy, and the tortillas were crispy. I will definitely be making this again.
Osama Safi
[email protected]This recipe was easy to make and the results were delicious. The chicken was tender and juicy, and the tortillas were crispy. I will definitely be making this again.
James Brooks
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was moist and flavorful, and the tortillas were crispy. I would definitely recommend this recipe.
frederik hansen
[email protected]This recipe was a bit too spicy for me, but my husband loved it. The chicken was flavorful and the tortillas were crispy. I would recommend this recipe to anyone who likes spicy food.
iram shahbaz
[email protected]I made this recipe for my family and they loved it. The chicken was tender and juicy, and the tortillas were crispy. I will definitely be making this again.
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[email protected]This recipe was easy to follow and the results were delicious. The chicken was moist and flavorful, and the tortillas were crispy. I will definitely be making this again.
Mohammed Saeed Malik
[email protected]I'm not a huge fan of Mexican food, but this dish was surprisingly good. The chicken was flavorful and the tortillas were soft and chewy. I would definitely recommend this recipe to anyone who is looking for an easy and delicious Mexican dish.
Margaret Mbah
[email protected]This recipe was a hit at my party! The chicken was tender and juicy, and the tortillas were perfectly crispy. I will definitely be making this again.