EASY KEY WEST KEY LIME PIE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Easy Key West Key Lime Pie image

No eggs in this one! Love it! I grew up in South Miami and ate this often! Adapted from Florida Keys Treasures!

Provided by Sharon123

Categories     Pie

Time 10m

Yield 2 pies

Number Of Ingredients 5

1 (14 ounce) can condensed milk
1/2 cup key lime juice (about 12 key limes)
8 ounces cream cheese, softened
12 ounces Cool Whip
2 graham cracker pie crust, pre-baked

Steps:

  • Blend condensed milk and cream cheese until smooth.
  • Add lime juice and mix thoroughly. Fold in thawed cool whip.
  • Pour into two pie shells. Garnish with grated lime rind.
  • Refrigerate 6 hours.

Nutrition Facts : Calories 2811.2, Fat 160.6, SaturatedFat 86, Cholesterol 196.6, Sodium 2014.1, Carbohydrate 318.2, Fiber 3.9, Sugar 247.1, Protein 37.7

Dawood khan Khan
d.khan@gmail.com

This pie is so delicious! The crust is flaky and the filling is smooth and creamy. I love the tangy flavor of the limes. I will definitely be making this pie again.


Olaniyi Adekunle
olaniyi.a34@yahoo.com

I made this pie for a potluck and it was a huge success. Everyone loved it! The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.


Precious Loveth
loveth_precious50@gmail.com

This is my go-to recipe for Key Lime Pie. It's always a hit with my family and friends. The crust is so easy to make and the filling is delicious. I love the addition of the whipped cream, which really takes it over the top.


Suja Dahal
d11@yahoo.com

I've made this pie several times and it's always a success. The crust is flaky and the filling is smooth and creamy. I love the tangy flavor of the limes.


B-ENOBY Paul
paulb@yahoo.com

This pie is so easy to make and it's always a hit with my family and friends. The crust is flaky and the filling is smooth and creamy. I love the addition of the lime zest, which really brightens up the flavor.


Venetta May
may3@gmail.com

I was a little hesitant to try this recipe because I'm not a huge fan of Key Lime Pie. But I'm so glad I did! The pie was amazing. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe to anyone.


Emma Davey
emma@yahoo.com

This was the best Key Lime Pie I've ever had! The crust was perfect and the filling was so smooth and creamy. I will definitely be making this again and again.


XR
xr@gmail.com

I love this recipe! The pie is always a hit when I make it. The crust is so easy to make and the filling is delicious. I always get compliments on it.


Wiafe Ernest
ernest_wiafe21@hotmail.com

I followed the recipe exactly and the pie turned out great. The crust was flaky and the filling was smooth and creamy. I would definitely recommend this recipe.


Suhag Das
das-suhag46@hotmail.com

This pie was a hit at my party! Everyone loved it. The crust was easy to make and the filling was delicious. I will definitely be making this again.


nura abdulla
na@hotmail.com

I'm not a huge fan of Key Lime Pie, but this recipe changed my mind. The filling is so smooth and creamy, and the crust is perfect. I would definitely recommend this recipe to anyone who loves Key Lime Pie.


Mahi Malik
m9@aol.com

This Key Lime Pie is the perfect balance of sweet and tangy. The crust is flaky and buttery, and the filling is smooth and creamy. I loved the addition of the lime zest, which really brightened up the flavor. I will definitely be making this again!


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »