Try this quick and easy keto taco salad bowl with ground beef, avocado, lettuce, and salsa. It takes less than 30 minutes to make this low-carb dinner for 2.
Provided by Fioa
Categories Salad Taco Salad Recipes
Time 25m
Yield 2
Number Of Ingredients 10
Steps:
- Heat olive oil in a skillet over medium heat. Add ground beef; cook and stir until browned and crumbly, about 7 minutes. Stir in taco seasoning and cook for another 2 minutes.
- Divide lettuce, avocado, tomatoes, and green onions between 2 bowls; place ground beef on top. Top taco bowls with salsa, sour cream, and cilantro.
Nutrition Facts : Calories 547.5 calories, Carbohydrate 15.5 g, Cholesterol 82.1 mg, Fat 45.4 g, Fiber 8.5 g, Protein 22.8 g, SaturatedFat 13.8 g, Sodium 302.8 mg, Sugar 2.1 g
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Hafiz Abu Bakar
[email protected]This is a great recipe for a quick and easy lunch.
Mahmud Hasan
[email protected]I can't wait to try this recipe with different variations.
Exporter and Importer Guru
[email protected]This salad is a great way to meal prep for the week.
Pazeer Jan
[email protected]I'm not a huge fan of lettuce, so I used a bed of spinach for my salad.
Khan 133
[email protected]This salad is a great way to get your daily dose of vegetables.
Hafcha Akter
[email protected]I topped my salad with some shredded cheddar cheese and a dollop of sour cream.
Rabin Gurung
[email protected]I used a taco seasoning packet to flavor my ground beef.
Racquel Callender
[email protected]I added some chopped avocado to my salad for extra creaminess.
jalen mcbean
[email protected]This was a great way to use up some leftover ground beef.
Altaf Nomi
[email protected]I'm so glad I found this recipe. It's a keeper!
RSshuvo Bike car
[email protected]This is a great recipe for a healthy and satisfying meal. It's packed with flavor and nutrients.
Francena Love
[email protected]I love that this recipe is customizable. I can add or subtract ingredients to suit my own taste.
Zana Xailane
[email protected]This is a great recipe for a summer cookout. It's light and refreshing, and it's easy to make ahead of time.
Andrew Dahlke
[email protected]I've made this recipe several times now, and it's always a hit. My friends and family love it.
Hajab Ayesha
[email protected]This was my first time making taco salad, and it turned out great! The recipe was easy to follow and the salad was delicious.
Tabatha Mcgehee
[email protected]I'm always looking for new and exciting keto recipes, and this one definitely fits the bill. It's flavorful, filling, and easy to make.
Sufi Sangat
[email protected]This is a great recipe for a quick and easy meal. I made it for dinner tonight and my whole family loved it.
Wajahat Ahmed
[email protected]I'm not a big fan of taco salad, but this was really good. The flavors were well-balanced and the salad was filling and satisfying.
Lea Awada
[email protected]This was delicious! I'll definitely be making it again.