Don't be intimidated by this recipe! It's the easiest and fastest I've ever made! Great for making party sandwiches with my roasted garlic chicken salad and homemade pesto!
Provided by Cheryl Jacobs
Categories Savory Breads
Time 2h25m
Number Of Ingredients 9
Steps:
- 1. DO NOT PREHEAT OVEN. In a large stoneware bowl, stir flours and salt. Make a well in the center, sprinkle sugar and yeast into well. Carefully pour water into well & let stand till yeast begins to act, about 5 minutes.
- 2. Pour 2 tablespoons oil into the well. With a wooden spoon stir the mixture in center of bowl, gradually widening the circle of stirring to take in all of the flour on the sides. Turn out on floured surface and knead just till smooth. Divide in half. Pour 1/2 teaspoon of oil into two clean bowls, place dough in bowls, turning once to coat. Cover and let rise until doubled.
- 3. Punch dough down. Use 1 teaspoon oil to coat a baking sheet and place dough on the center. Gently press the dough out to about 1/2 inch thickness. Pour 1 1/2 teaspoons oil over the top of the dough. Use the handle end of a wooden spoon or your fingers to "dimple" the dough at 1 1/2 inch intervals. Sprinkle with rosemary or basil and then cheese. Place in a COLD oven on center shelf. Place a flat pan of very hot water on the shelf below the bread. Let rise until doubled.
- 4. Turn on oven to 375° and bake 20-25 minutes or until browned on top. Remove from pan and cool on a wire rack. Makes 2 very large loaves
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Stephen Metz
[email protected]I've never made focaccia bread before, but this recipe made it easy. The bread was delicious and I'll definitely be making it again.
Chouhdary Umar
[email protected]I'm not a baker, but this focaccia bread turned out great. It was so easy to make and it tasted delicious.
THQ SKG
[email protected]This is the best focaccia bread I've ever had. It's so light and fluffy.
NORIBURI PAKISTANI
[email protected]I made this focaccia bread for a party and it was a huge success. Everyone loved it!
Amr slayer
[email protected]Wow! This focaccia bread is fantastic. I'm so glad I tried this recipe.
shakiru allah
[email protected]This focaccia bread is amazing! It's so easy to make and it tastes like it came from a bakery.
Sylberth Makele
[email protected]I love this focaccia bread! It's so flavorful and the texture is perfect. I've made it several times and it's always a hit.
Benjamin Jossph
[email protected]This recipe is a keeper! The focaccia bread was delicious and so easy to make. I'll definitely be making it again.
Manay Khattak
[email protected]I've made this focaccia bread several times now and it's always a crowd-pleaser. It's so versatile, I've served it as an appetizer, a side dish, and even a main course.
Juliana Owusu
[email protected]This focaccia bread was a hit at my last party! It was so easy to make and turned out perfectly. The flavor was amazing and the texture was light and fluffy.